Lets compare vitamin content per 14 ounces of Frozen Naranjilla Pulp vs Orange Pineapple Juice Blend:
Frozen Naranjilla Pulp has 28 times more Vitamin A, 8.4 times more Vitamin B3, 1.8 times more Vitamin B6, 10.7 times more Vitamin E and 146 times more Vitamin K than Orange Pineapple Juice Blend.
While Orange Pineapple Juice Blend contains more Vitamin B2, 3.3 times more Vitamin B9 and 12.7 times more Vitamin C than Frozen Naranjilla Pulp.
Both Frozen Naranjilla Pulp and Orange Pineapple Juice Blend have similar amounts of Vitamin B1 per 14 oz.
Comparing minerals per 14 ounces for Frozen Naranjilla Pulp vs Orange Pineapple Juice Blend:
Frozen Naranjilla Pulp has 1.9 times more Iron and 1.3 times more Potassium than Orange Pineapple Juice Blend.
While Orange Pineapple Juice Blend contains 5.6 times more Manganese than Frozen Naranjilla Pulp.
Both Frozen Naranjilla Pulp and Orange Pineapple Juice Blend have similar amounts of Copper, Magnesium, Phosphorus and Water per 14 oz.
Both Frozen Naranjilla Pulp as well as Orange Pineapple Juice Blend have insufficient amounts of Calcium, Selenium and Zinc in 14 oz.
Comparison of macro-nutrients per 14 ounces:
Frozen Naranjilla Pulp has 5.5 times more Fiber than Orange Pineapple Juice Blend.
While Orange Pineapple Juice Blend contains 2 times more Energy, 2.1 times more Carbohydrate and 2.8 times more Sugars than Frozen Naranjilla Pulp.
Both Frozen Naranjilla Pulp as well as Orange Pineapple Juice Blend have insufficient amounts of Fat, Glucose, Sucrose and Protein in 14 oz.