Lets compare vitamin content per 100 grams of Orange Pineapple Juice Blend vs Frozen Naranjilla Pulp:
Orange Pineapple Juice Blend has more Vitamin B2, 3.3 times more Vitamin B9 and 12.7 times more Vitamin C than Frozen Naranjilla Pulp.
While Frozen Naranjilla Pulp contains 28 times more Vitamin A, 8.4 times more Vitamin B3, 1.8 times more Vitamin B6, 10.7 times more Vitamin E and 146 times more Vitamin K than Orange Pineapple Juice Blend.
Both Orange Pineapple Juice Blend and Frozen Naranjilla Pulp have similar amounts of Vitamin B1 per 100 g.
Comparing minerals per 100 grams for Orange Pineapple Juice Blend vs Frozen Naranjilla Pulp:
Orange Pineapple Juice Blend has 1.2 times more Copper and 5.6 times more Manganese than Frozen Naranjilla Pulp.
While Frozen Naranjilla Pulp contains 1.9 times more Iron and 1.3 times more Potassium than Orange Pineapple Juice Blend.
Both Orange Pineapple Juice Blend and Frozen Naranjilla Pulp have similar amounts of Magnesium, Phosphorus and Water per 100 g.
Both Orange Pineapple Juice Blend as well as Frozen Naranjilla Pulp have insufficient amounts of Calcium, Selenium and Zinc in 100 g.
Comparison of macro-nutrients per 100 grams:
Orange Pineapple Juice Blend has 2 times more Energy, 2.1 times more Carbohydrate and 2.8 times more Sugars than Frozen Naranjilla Pulp.
While Frozen Naranjilla Pulp contains 5.5 times more Fiber than Orange Pineapple Juice Blend.
Both Orange Pineapple Juice Blend as well as Frozen Naranjilla Pulp have insufficient amounts of Fat, Glucose, Sucrose and Protein in 100 g.