Lets compare vitamin content per 14 ounces of Enriched White Wheat Flour for Cake vs Sunflower Seeds:
Enriched Cake White Wheat Flour has 1.2 times more Vitamin B2 than Dried Sunflower Seed Kernels.
While Dried Sunflower Seed Kernels contain 1.7 times more Vitamin B1, 2.5 times more Vitamin B5, 40.8 times more Vitamin B6, more Vitamin C and 1758.5 times more Vitamin E than Enriched Cake White Wheat Flour.
Both Enriched Cake White Wheat Flour and Dried Sunflower Seed Kernels have similar amounts of Vitamin B3 and Vitamin B9 per 14 oz.
Both Enriched Cake White Wheat Flour as well as Dried Sunflower Seed Kernels have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin K in 14 oz.
Comparing minerals per 14 ounces for Enriched White Wheat Flour for Cake vs Sunflower Seeds:
Enriched Cake White Wheat Flour has 1.4 times more Iron than Dried Sunflower Seed Kernels.
While Dried Sunflower Seed Kernels contain 5.6 times more Calcium, 12.9 times more Copper, 20.3 times more Magnesium, 3.1 times more Manganese, 7.8 times more Phosphorus, 6.1 times more Potassium, 10.8 times more Selenium and 8.1 times more Zinc than Enriched Cake White Wheat Flour.
Comparison of macro-nutrients per 14 ounces:
Enriched Cake White Wheat Flour has 3.9 times more Carbohydrate than Dried Sunflower Seed Kernels.
While Dried Sunflower Seed Kernels contain 1.6 times more Energy, 59.8 times more Fat, 35.1 times more Saturated Fat, 2.7 times more Omega 3, 64.6 times more Omega 6, 8.5 times more Sugars, 5.1 times more Fiber and 2.5 times more Protein than Enriched Cake White Wheat Flour.
Both Enriched Cake White Wheat Flour as well as Dried Sunflower Seed Kernels have insufficient amounts of Cholesterol, Glucose and Sucrose in 14 oz.