Lets compare vitamin content per 14 ounces of Dry Couscous vs Blanched Almonds:
Dry Couscous have 3.9 times more Vitamin B5 than Blanched Almonds.
While Blanched Almonds contain 9.1 times more Vitamin B2 and 2.5 times more Vitamin B9 than Dry Couscous.
Both Dry Couscous and Blanched Almonds have similar amounts of Vitamin B1, Vitamin B3 and Vitamin B6 per 14 oz.
Both Dry Couscous as well as Blanched Almonds have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 14 oz.
Comparing minerals per 14 ounces for Dry Couscous vs Blanched Almonds:
Blanched Almonds contain 9.8 times more Calcium, 4.2 times more Copper, 3 times more Iron, 6.1 times more Magnesium, 2.4 times more Manganese, 2.8 times more Phosphorus, 4 times more Potassium, 1.9 times more Sodium and 3.6 times more Zinc than Dry Couscous.
Comparison of macro-nutrients per 14 ounces:
Dry Couscous have 4.1 times more Carbohydrate than Blanched Almonds.
While Blanched Almonds contain 1.6 times more Energy, 82.1 times more Fat, 33.8 times more Saturated Fat, 51.5 times more Omega 6, 2 times more Fiber and 1.7 times more Protein than Dry Couscous.
Both Dry Couscous as well as Blanched Almonds have insufficient amounts of Omega 3, Cholesterol, Glucose and Sucrose in 14 oz.