Lets compare vitamin content per 100 grams of Mungo Beans vs Broccoli:
Raw Mungo Beans have 3.9 times more Thiamine, 2.1 times more Vitamin B2, 2.3 times more Vitamin B3, 1.6 times more Vitamin B6 and 3.4 times more Folate than Raw Broccoli. While Raw Broccoli contains 31 times more Vitamin A than Raw Mungo Beans.
Comparing minerals per 100 grams for Mungo Beans vs Broccoli:
Raw Mungo Beans have 2.9 times more Calcium, 19.6 times more Copper, 10.4 times more Iron, 12.7 times more Magnesium, 7.3 times more Manganese, 5.7 times more Phosphorus, 3.1 times more Potassium, 3.3 times more Selenium and 8.2 times more Zinc than Raw Broccoli. Both Raw Mungo Beans and Raw Broccoli have similar amounts of Sodium per 100 g.
Comparison of macro-nutrients per 100 grams:
Raw Mungo Beans have 10 times more Energy, 4.4 times more Fat, 8.9 times more Protein, 8.9 times more Carbohydrate, 6.9 times more Fiber and 16.7 times more Omega 3 than Raw Broccoli. While Raw Broccoli contains 8.1 times more Water than Raw Mungo Beans. Both Raw Mungo Beans as well as Raw Broccoli have insufficient amounts of Omega 6 in 100 g.