Lets compare vitamin content per 1 pound of California Red Kidney Beans vs Plums:
Raw California Red Kidney Beans have 18.9 times more Vitamin B1, 8.4 times more Vitamin B2, 4.9 times more Vitamin B3, 5.8 times more Vitamin B5, 13.7 times more Vitamin B6 and 78.8 times more Vitamin B9 than Raw Plums.
While Raw Plums contain more Vitamin A and 2.1 times more Vitamin C than Raw California Red Kidney Beans.
Both Raw California Red Kidney Beans as well as Raw Plums have insufficient amounts of Vitamin B12 and Vitamin D in 1 lb.
Comparing minerals per 1 pound for California Red Kidney Beans vs Plums:
Raw California Red Kidney Beans have 32.5 times more Calcium, 19.3 times more Copper, 55 times more Iron, 22.9 times more Magnesium, 19.2 times more Manganese, 25.3 times more Phosphorus, 9.5 times more Potassium, more Selenium and 25.5 times more Zinc than Raw Plums.
While Raw Plums contain 7.4 times more Water than Raw California Red Kidney Beans.
Comparison of macro-nutrients per 1 pound:
Raw California Red Kidney Beans have 7.2 times more Energy, more Omega 3, 5.2 times more Carbohydrate, 17.8 times more Fiber and 34.8 times more Protein than Raw Plums.
Both Raw California Red Kidney Beans as well as Raw Plums have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 1 lb.