Comparing Nutrients in 1 kilogram
Custard-appleVS Navel Oranges
Macros Ratio
Protein
Fat
Carbs
1 kg ▼
Lets compare vitamin content per 1 kilogram of Custard-apple vs Navel Oranges:- Raw Custard-apple has 2 times more Vitamin B2 and 2.8 times more Vitamin B6 than Raw Navel Oranges.
- While Raw Navel Oranges contain 6 times more Vitamin A, 1.9 times more Vitamin B5 and 3.1 times more Vitamin C than Raw Custard-apple.
- Both Raw Custard-apple and Raw Navel Oranges have similar amounts of Vitamin B1 and Vitamin B3 per 1 kg.
- Both Raw Custard-apple as well as Raw Navel Oranges have insufficient amounts of Vitamin B12 in 1 kg.
Comparing minerals per 1 kilogram for Custard-apple vs Navel Oranges:- Raw Custard-apple has 5.5 times more Iron, 1.6 times more Magnesium and 2.3 times more Potassium than Raw Navel Oranges.
- While Raw Navel Oranges contain 1.4 times more Calcium than Raw Custard-apple.
- Both Raw Custard-apple and Raw Navel Oranges have similar amounts of Phosphorus and Water per 1 kg.
Comparison of macro-nutrients per 1 kilogram:- Raw Custard-apple has 2.1 times more Energy, 2 times more Carbohydrate and 1.9 times more Protein than Raw Navel Oranges.
- Both Raw Custard-apple and Raw Navel Oranges have similar amounts of Fiber per 1 kg.
- Both Raw Custard-apple as well as Raw Navel Oranges have insufficient amounts of Fat, Cholesterol, Glucose and Sucrose in 1 kg.
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