Lets compare vitamin content per 100 grams of Enriched Unbleached 10% Protein White (industrial) Wheat Flour vs Roasted Sunflower Seeds:
Enriched Unbleached 10% Protein White (industrial) Wheat Flour has 6.9 times more Vitamin B1 and 1.8 times more Vitamin B2 than Dry Roasted Sunflower Seed Kernels no Salt.
While Dry Roasted Sunflower Seed Kernels no Salt contain 28.4 times more Vitamin B5, 21.7 times more Vitamin B6, 1.4 times more Vitamin B9, more Vitamin C, 68.7 times more Vitamin E and 9 times more Vitamin K than Enriched Unbleached 10% Protein White (industrial) Wheat Flour.
Both Enriched Unbleached 10% Protein White (industrial) Wheat Flour and Dry Roasted Sunflower Seed Kernels no Salt have similar amounts of Vitamin B3 per 100 g.
Both Enriched Unbleached 10% Protein White (industrial) Wheat Flour as well as Dry Roasted Sunflower Seed Kernels no Salt have insufficient amounts of Vitamin A and Vitamin D in 100 g.
Comparing minerals per 100 grams for Enriched Unbleached 10% Protein White (industrial) Wheat Flour vs Roasted Sunflower Seeds:
Enriched Unbleached 10% Protein White (industrial) Wheat Flour has 1.3 times more Iron than Dry Roasted Sunflower Seed Kernels no Salt.
While Dry Roasted Sunflower Seed Kernels no Salt contain 3.5 times more Calcium, 9.7 times more Copper, 5.2 times more Magnesium, 2.6 times more Manganese, 10.8 times more Phosphorus, 5.7 times more Potassium, 5.4 times more Selenium and 5.2 times more Zinc than Enriched Unbleached 10% Protein White (industrial) Wheat Flour.
Comparison of macro-nutrients per 100 grams:
Enriched Unbleached 10% Protein White (industrial) Wheat Flour has 3.2 times more Carbohydrate than Dry Roasted Sunflower Seed Kernels no Salt.
While Dry Roasted Sunflower Seed Kernels no Salt contain 1.6 times more Energy, 33.6 times more Fat, 17.3 times more Saturated Fat, 4.1 times more Omega 3, 39.6 times more Omega 6, 5.6 times more Sugars, 4.6 times more Fiber and 2 times more Protein than Enriched Unbleached 10% Protein White (industrial) Wheat Flour.
Both Enriched Unbleached 10% Protein White (industrial) Wheat Flour as well as Dry Roasted Sunflower Seed Kernels no Salt have insufficient amounts of Glucose and Sucrose in 100 g.