Lets compare vitamin content per 100 grams of Raw Short-grain White Rice vs Frozen Chopped Broccoli:
Raw Short-grain White Rice has 1.3 times more Vitamin B1, 3.4 times more Vitamin B3, 4.6 times more Vitamin B5 and 1.3 times more Vitamin B6 than Frozen Chopped Broccoli, Unprepared.
While Frozen Chopped Broccoli, Unprepared contains 2 times more Vitamin B2, 11.2 times more Vitamin B9 and more Vitamin C than Raw Short-grain White Rice.
Both Raw Short-grain White Rice as well as Frozen Chopped Broccoli, Unprepared have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Raw Short-grain White Rice vs Frozen Chopped Broccoli:
Raw Short-grain White Rice has 5.5 times more Copper, 1.3 times more Magnesium, 3.5 times more Manganese, 1.9 times more Phosphorus and 2.3 times more Zinc than Frozen Chopped Broccoli, Unprepared.
While Frozen Chopped Broccoli, Unprepared contains 18.7 times more Calcium, 2.8 times more Potassium, 24 times more Sodium and 6.9 times more Water than Raw Short-grain White Rice.
Both Raw Short-grain White Rice and Frozen Chopped Broccoli, Unprepared have similar amounts of Iron per 100 g.
Comparison of macro-nutrients per 100 grams:
Raw Short-grain White Rice has 13.8 times more Energy, 16.6 times more Carbohydrate and 2.3 times more Protein than Frozen Chopped Broccoli, Unprepared.
While Frozen Chopped Broccoli, Unprepared contains 4.4 times more Omega 3 than Raw Short-grain White Rice.
Both Raw Short-grain White Rice as well as Frozen Chopped Broccoli, Unprepared have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 100 g.