Lets compare vitamin content per 100 grams of Valencia Oranges vs With Whitener And Low Calorie Sweetener Decaffeinated Instant Coffee And Cocoa:
Raw Valencia Oranges have more Vitamin A, 4.1 times more Vitamin B1, 4 times more Vitamin B5, 2.1 times more Vitamin B6, 7.8 times more Vitamin B9 and more Vitamin C than With Whitener And Low Calorie Sweetener Decaffeinated Instant Coffee And Cocoa.
While With Whitener And Low Calorie Sweetener Decaffeinated Instant Coffee And Cocoa contains 2.7 times more Vitamin B2 and 17 times more Vitamin B3 than Raw Valencia Oranges.
Both Raw Valencia Oranges as well as With Whitener And Low Calorie Sweetener Decaffeinated Instant Coffee And Cocoa have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Valencia Oranges vs With Whitener And Low Calorie Sweetener Decaffeinated Instant Coffee And Cocoa:
Raw Valencia Oranges have 27.9 times more Water than With Whitener And Low Calorie Sweetener Decaffeinated Instant Coffee And Cocoa.
While With Whitener And Low Calorie Sweetener Decaffeinated Instant Coffee And Cocoa contains 1.5 times more Calcium, 15.1 times more Copper, 34 times more Iron, 12.2 times more Magnesium, 35.1 times more Manganese, 26.5 times more Phosphorus, 10.4 times more Potassium, more Sodium and 16.8 times more Zinc than Raw Valencia Oranges.
Comparison of macro-nutrients per 100 grams:
Raw Valencia Oranges have 1.5 times more Omega 3 than With Whitener And Low Calorie Sweetener Decaffeinated Instant Coffee And Cocoa.
While With Whitener And Low Calorie Sweetener Decaffeinated Instant Coffee And Cocoa contains 9 times more Energy, 44 times more Fat, 325 times more Saturated Fat, 7.7 times more Omega 6, 6 times more Carbohydrate, 1.9 times more Fiber and 8.7 times more Protein than Raw Valencia Oranges.
Both Raw Valencia Oranges as well as With Whitener And Low Calorie Sweetener Decaffeinated Instant Coffee And Cocoa have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.