Lets compare vitamin content per 100 grams of Incaparina, dry mix (corn and soy flours), unprepared vs Cereals ready-to-eat, QUAKER, CAP:
Incaparina, dry mix (corn and soy flours), unprepared have 1.2 times more Vitamin B1, 1.3 times more Vitamin B3 and more Vitamin B12 than Cereals ready-to-eat, QUAKER, CAP.
While Cereals ready-to-eat, QUAKER, CAP contain 3 times more Vitamin B2 and 3.1 times more Vitamin B6 than Incaparina, dry mix (corn and soy flours), unprepared.
Both Incaparina, dry mix (corn and soy flours), unprepared and Cereals ready-to-eat, QUAKER, CAP have similar amounts of Vitamin E per 100 g.
Comparing minerals per 100 grams for Incaparina, dry mix (corn and soy flours), unprepared vs Cereals ready-to-eat, QUAKER, CAP:
Incaparina, dry mix (corn and soy flours), unprepared have 54.5 times more Calcium, 4.1 times more Magnesium, 3.2 times more Phosphorus, 5.6 times more Potassium and 1.5 times more Zinc than Cereals ready-to-eat, QUAKER, CAP.
While Cereals ready-to-eat, QUAKER, CAP contain 179.8 times more Sodium than Incaparina, dry mix (corn and soy flours), unprepared.
Both Incaparina, dry mix (corn and soy flours), unprepared and Cereals ready-to-eat, QUAKER, CAP have similar amounts of Iron per 100 g.
Comparison of macro-nutrients per 100 grams:
Incaparina, dry mix (corn and soy flours), unprepared have 4 times more Fiber and 4.9 times more Protein than Cereals ready-to-eat, QUAKER, CAP.
While Cereals ready-to-eat, QUAKER, CAP contain 1.4 times more Carbohydrate than Incaparina, dry mix (corn and soy flours), unprepared.
Both Incaparina, dry mix (corn and soy flours), unprepared and Cereals ready-to-eat, QUAKER, CAP have similar amounts of Energy and Fat per 100 g.
Both Incaparina, dry mix (corn and soy flours), unprepared as well as Cereals ready-to-eat, QUAKER, CAP have insufficient amounts of Glucose and Sucrose in 100 g.