Lets compare vitamin content per 100 grams of Carrots vs Green Snap Beans:
Raw Carrots have 23.9 times more Vitamin A, 1.3 times more Vitamin B3, 1.2 times more Vitamin B5 and 1.6 times more Vitamin E than Raw Green Snap Beans.
While Raw Green Snap Beans contain 1.8 times more Vitamin B2, 1.7 times more Vitamin B9, 2.1 times more Vitamin C and 3.3 times more Vitamin K than Raw Carrots.
Both Raw Carrots and Raw Green Snap Beans have similar amounts of Vitamin B1 and Vitamin B6 per 100 g.
Both Raw Carrots as well as Raw Green Snap Beans have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Carrots vs Green Snap Beans:
Raw Carrots have 1.5 times more Potassium and 11.5 times more Sodium than Raw Green Snap Beans.
While Raw Green Snap Beans contain 1.5 times more Copper, 3.4 times more Iron, 2.1 times more Magnesium, 1.5 times more Manganese and 6 times more Selenium than Raw Carrots.
Both Raw Carrots and Raw Green Snap Beans have similar amounts of Calcium, Phosphorus, Zinc and Water per 100 g.
Both Raw Carrots as well as Raw Green Snap Beans have insufficient amounts of Fluoride in 100 g.
Comparison of macro-nutrients per 100 grams:
Raw Carrots have 1.3 times more Energy, 1.4 times more Carbohydrate and 1.5 times more Sugars than Raw Green Snap Beans.
While Raw Green Snap Beans contain 34.5 times more Omega 3, 2.5 times more Fructose and 2 times more Protein than Raw Carrots.
Both Raw Carrots and Raw Green Snap Beans have similar amounts of Fiber per 100 g.
Both Raw Carrots as well as Raw Green Snap Beans have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 100 g.