Lets compare vitamin content per 1 kilogram of Oranges vs Chewing gum:
Raw Oranges have more Vitamin A, more Vitamin B1, more Vitamin B2, more Vitamin B3, more Vitamin B5, more Vitamin B6, more Vitamin B9, more Vitamin C and more Vitamin E than Chewing gum.
Both Raw Oranges as well as Chewing gum have insufficient amounts of Vitamin B12, Vitamin D and Vitamin K in 1 kg.
Comparing minerals per 1 kilogram for Oranges vs Chewing gum:
Raw Oranges have more Calcium, more Copper, more Iron, more Magnesium, more Manganese, more Phosphorus, 90.5 times more Potassium and 33.4 times more Water than Chewing gum.
Both Raw Oranges and Chewing gum have similar amounts of Selenium per 1 kg.
Both Raw Oranges as well as Chewing gum have insufficient amounts of Zinc in 1 kg.
Comparison of macro-nutrients per 1 kilogram:
Raw Oranges have more Protein than Chewing gum.
While Chewing gum contains 7.7 times more Energy, 8.2 times more Carbohydrate and 7.1 times more Sugars than Raw Oranges.
Both Raw Oranges and Chewing gum have similar amounts of Fiber per 1 kg.
Both Raw Oranges as well as Chewing gum have insufficient amounts of Fat, Omega 3, Omega 6, Cholesterol, Glucose and Sucrose in 1 kg.