Lets compare vitamin content per 14 ounces of Boiled Water Convolvulus vs Blanched Almonds:
Boiled and Drained Water Convolvulus have more Vitamin A and more Vitamin C than Blanched Almonds.
While Blanched Almonds contain 3.8 times more Vitamin B1, 8.9 times more Vitamin B2, 7 times more Vitamin B3, 2.5 times more Vitamin B5, 1.4 times more Vitamin B6 and 1.4 times more Vitamin B9 than Boiled and Drained Water Convolvulus.
Both Boiled and Drained Water Convolvulus as well as Blanched Almonds have insufficient amounts of Vitamin B12 and Vitamin D in 14 oz.
Comparing minerals per 14 ounces for Boiled Water Convolvulus vs Blanched Almonds:
Boiled and Drained Water Convolvulus have 6.4 times more Sodium and 20.6 times more Water than Blanched Almonds.
While Blanched Almonds contain 4.4 times more Calcium, 48.9 times more Copper, 2.5 times more Iron, 8.9 times more Magnesium, 12.8 times more Manganese, 11.5 times more Phosphorus, 2.3 times more Potassium, 3.6 times more Selenium and 18.6 times more Zinc than Boiled and Drained Water Convolvulus.
Comparison of macro-nutrients per 14 ounces:
Boiled and Drained Water Convolvulus have 19.8 times more Omega 3 than Blanched Almonds.
While Blanched Almonds contain 29.5 times more Energy, 218.8 times more Fat, 101.4 times more Saturated Fat, 824.3 times more Omega 6, 5 times more Carbohydrate, 5.2 times more Fiber and 10.3 times more Protein than Boiled and Drained Water Convolvulus.
Both Boiled and Drained Water Convolvulus as well as Blanched Almonds have insufficient amounts of Cholesterol, Glucose and Sucrose in 14 oz.