Lets compare vitamin content per 14 ounces of Mangosteen, canned, syrup pack vs Blanched Almonds:
Mangosteen, canned, syrup pack has more Vitamin C than Blanched Almonds.
While Blanched Almonds contain 3.5 times more Vitamin B1, 13.2 times more Vitamin B2, 12.2 times more Vitamin B3, 9.8 times more Vitamin B5, 6.4 times more Vitamin B6 and 1.6 times more Vitamin B9 than Mangosteen, canned, syrup pack.
Both Mangosteen, canned, syrup pack as well as Blanched Almonds have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 14 oz.
Comparing minerals per 14 ounces for Mangosteen, canned, syrup pack vs Blanched Almonds:
Mangosteen, canned, syrup pack has 17.9 times more Water than Blanched Almonds.
While Blanched Almonds contain 19.7 times more Calcium, 14.9 times more Copper, 10.9 times more Iron, 20.6 times more Magnesium, 18 times more Manganese, 60.1 times more Phosphorus, 13.7 times more Potassium, 2.7 times more Sodium and 14.1 times more Zinc than Mangosteen, canned, syrup pack.
Comparison of macro-nutrients per 14 ounces:
Blanched Almonds contain 8.1 times more Energy, 90.6 times more Fat, 5.5 times more Fiber and 52.2 times more Protein than Mangosteen, canned, syrup pack.
Both Mangosteen, canned, syrup pack and Blanched Almonds have similar amounts of Carbohydrate per 14 oz.
Both Mangosteen, canned, syrup pack as well as Blanched Almonds have insufficient amounts of Cholesterol, Glucose and Sucrose in 14 oz.