Lets compare vitamin content per 100 grams of Watermelon vs Frozen Chopped Broccoli:
Frozen Chopped Broccoli, Unprepared contains 1.9 times more Vitamin A, 1.6 times more Vitamin B1, 4.6 times more Vitamin B2, 2.6 times more Vitamin B3, 1.3 times more Vitamin B5, 2.9 times more Vitamin B6, 22.3 times more Vitamin B9, 7 times more Vitamin C, 24.4 times more Vitamin E and 811 times more Vitamin K than Raw Watermelon.
Both Raw Watermelon as well as Frozen Chopped Broccoli, Unprepared have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Watermelon vs Frozen Chopped Broccoli:
Frozen Chopped Broccoli, Unprepared contains 8 times more Calcium, 3.4 times more Iron, 1.8 times more Magnesium, 7.7 times more Manganese, 4.5 times more Phosphorus, 1.9 times more Potassium, 7 times more Selenium, 24 times more Sodium and 4.8 times more Zinc than Raw Watermelon.
Both Raw Watermelon and Frozen Chopped Broccoli, Unprepared have similar amounts of Copper and Water per 100 g.
Comparison of macro-nutrients per 100 grams:
Raw Watermelon has 1.6 times more Carbohydrate, 4.6 times more Sugars and 4 times more Fructose than Frozen Chopped Broccoli, Unprepared.
While Frozen Chopped Broccoli, Unprepared contains more Omega 3, 7.5 times more Fiber and 4.6 times more Protein than Raw Watermelon.
Both Raw Watermelon and Frozen Chopped Broccoli, Unprepared have similar amounts of Energy per 100 g.
Both Raw Watermelon as well as Frozen Chopped Broccoli, Unprepared have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 100 g.