Lets compare vitamin content per 100 grams of Pears, canned, light syrup pack, solids and liquids vs Almonds:
Almonds contain 20.5 times more Vitamin B1, 71.1 times more Vitamin B2, 23.5 times more Vitamin B3, 21.4 times more Vitamin B5, 9.8 times more Vitamin B6, 44 times more Vitamin B9 and 320.4 times more Vitamin E than Pears, canned, light syrup pack, solids and liquids.
Both Pears, canned, light syrup pack, solids and liquids as well as Almonds have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Vitamin K in 100 g.
Comparing minerals per 100 grams for Pears, canned, light syrup pack, solids and liquids vs Almonds:
Pears, canned, light syrup pack, solids and liquids have 19.2 times more Water than Almonds.
While Almonds contain 53.8 times more Calcium, 21 times more Copper, 13.3 times more Iron, 67.5 times more Magnesium, 66 times more Manganese, 68.7 times more Phosphorus, 11.1 times more Potassium, more Selenium and 39 times more Zinc than Pears, canned, light syrup pack, solids and liquids.
Comparison of macro-nutrients per 100 grams:
Pears, canned, light syrup pack, solids and liquids have 2.8 times more Sugars and 46.4 times more Fructose than Almonds.
While Almonds contain 10.2 times more Energy, 1664.3 times more Fat, 1901 times more Saturated Fat, 1760.6 times more Omega 6, 1.4 times more Carbohydrate, 7.8 times more Fiber and 111.3 times more Protein than Pears, canned, light syrup pack, solids and liquids.
Both Pears, canned, light syrup pack, solids and liquids as well as Almonds have insufficient amounts of Omega 3, Cholesterol, Glucose and Sucrose in 100 g.