Lets compare vitamin content per 100 grams of Valencia Oranges vs Collards:
Raw Valencia Oranges have 1.6 times more Vitamin B1 and 1.4 times more Vitamin C than Raw Collards.
While Raw Collards contain 20.9 times more Vitamin A, 3.3 times more Vitamin B2, 2.7 times more Vitamin B3, 2.6 times more Vitamin B6 and 3.3 times more Vitamin B9 than Raw Valencia Oranges.
Both Raw Valencia Oranges and Raw Collards have similar amounts of Vitamin B5 per 100 g.
Both Raw Valencia Oranges as well as Raw Collards have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Valencia Oranges vs Collards:
Raw Collards contain 5.8 times more Calcium, 5.2 times more Iron, 2.7 times more Magnesium, 28.6 times more Manganese, 1.5 times more Phosphorus, more Sodium and 3.5 times more Zinc than Raw Valencia Oranges.
Both Raw Valencia Oranges and Raw Collards have similar amounts of Copper, Potassium and Water per 100 g.
Comparison of macro-nutrients per 100 grams:
Raw Valencia Oranges have 1.5 times more Energy and 2.2 times more Carbohydrate than Raw Collards.
While Raw Collards contain 6.8 times more Omega 3, 1.6 times more Fiber and 2.9 times more Protein than Raw Valencia Oranges.
Both Raw Valencia Oranges as well as Raw Collards have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 100 g.