Lets compare vitamin content per 100 grams of Raw European Chestnuts vs Frozen Chopped Broccoli:
Raw European Chestnuts have 4.5 times more Vitamin B1, 1.8 times more Vitamin B2, 2.5 times more Vitamin B3, 1.8 times more Vitamin B5 and 2.9 times more Vitamin B6 than Frozen Chopped Broccoli, Unprepared.
While Frozen Chopped Broccoli, Unprepared contains 52 times more Vitamin A and 1.3 times more Vitamin C than Raw European Chestnuts.
Both Raw European Chestnuts and Frozen Chopped Broccoli, Unprepared have similar amounts of Vitamin B9 per 100 g.
Both Raw European Chestnuts as well as Frozen Chopped Broccoli, Unprepared have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Raw European Chestnuts vs Frozen Chopped Broccoli:
Raw European Chestnuts have 11.8 times more Copper, 1.2 times more Iron, 1.8 times more Magnesium, 3.2 times more Manganese, 1.9 times more Phosphorus and 2.4 times more Potassium than Frozen Chopped Broccoli, Unprepared.
While Frozen Chopped Broccoli, Unprepared contains 2.1 times more Calcium, 8 times more Sodium and 1.9 times more Water than Raw European Chestnuts.
Both Raw European Chestnuts and Frozen Chopped Broccoli, Unprepared have similar amounts of Zinc per 100 g.
Comparison of macro-nutrients per 100 grams:
Raw European Chestnuts have 8.2 times more Energy, 7.8 times more Fat, 9.7 times more Saturated Fat, 25.7 times more Omega 6, 9.5 times more Carbohydrate and 2.7 times more Fiber than Frozen Chopped Broccoli, Unprepared.
Both Raw European Chestnuts and Frozen Chopped Broccoli, Unprepared have similar amounts of Omega 3 and Protein per 100 g.
Both Raw European Chestnuts as well as Frozen Chopped Broccoli, Unprepared have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.