Comparing Nutrients in 300 calories Stir-Fried Soybeans SproutsVS Boiled Broccoli

Weight per 300 calories

Stir-Fried Soybeans Sprouts

240g

Boiled Broccoli

857g

Stir-Fried Soybeans Sprouts have 3.6 times more energy per 100g than Boiled Broccoli. It has average energy density when compared to other foods. Boiled and Drained Broccoli having low energy density.

Which food has more nutrients per 300 calories - Stir-Fried Soybeans Sprouts or Boiled Broccoli?

Macros Ratio

Protein Fat Carbs

Stir-Fried Soybeans Sprouts

34%

42%

24%

Boiled Broccoli

23%

68%

300 kcal ▼

Macro Nutrients

Stir-Fried Soybeans Sproutsvs Boiled Broccoli

10.3%300kcal

Energy

10.3%300kcal

300 kcalvs300 kcal

Recommended Dietary Allowance is 2900kcal per day for Men 19-50 years .

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17.6%17g

Fat

3.62%3.5g

17 gvs3.5 g

Recommended Dietary Allowance is 97g per day for Men 19-50 years .

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7.4%2.36g

Saturated Fat

2.1%0.68g

2.36 gvs0.68 g

Recommended Dietary Allowance is 32g per day for Men 19-50 years .

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70.8%1.13g

Omega 3

63.8%1g

1.13 gvs1 g

Recommended Dietary Allowance is 1.6g per day for Men 19-50 years .

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50%8.5g

Omega 6

2.57%0.44g

8.5 gvs0.44 g

Recommended Dietary Allowance is 17g per day for Men 19-50 years .

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0%0mg

Cholesterol

0%0mg

0 mgvs0 mg

Recommended Dietary Allowance is 290mg per day for Men 19-50 years .

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17.4%22.6g

Carbohydrate

47.3%61.5g

22.6 gvs61.5 g

Recommended Dietary Allowance is 130g per day for Men 19-50 years .

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Sugars

16.4%12g

Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]

NA gvs12 g

Recommended Dietary Allowance is 72.5g per day for Men 19-50 years .

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Fructose

8.75%6.34g

≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]

NA gvs6.34 g

Recommended Dietary Allowance is 72.5g per day for Men 19-50 years .

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Glucose

%4.2g

NA gvs4.2 g

Recommended Dietary Allowance is g per day for Men 19-50 years .

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Sucrose

%0.69g

NA gvs0.69 g

Recommended Dietary Allowance is g per day for Men 19-50 years .

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5.05%1.92g

Fiber

74.4%28.3g

1.92 gvs28.3 g

Recommended Dietary Allowance is 38g per day for Men 19-50 years .

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56%31.4g

Protein

36.4%20.4g

31.4 gvs20.4 g

Recommended Dietary Allowance is 56g per day for Men 19-50 years .

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Vitamins

Stir-Fried Soybeans Sproutsvs Boiled Broccoli

0.27%2.4μg

Vitamin A

73.3%660μg

RAE, retinol activity equivalents

2.4 μgvs660 μg

Recommended Dietary Allowance is 900μg per day for Men 19-50 years .

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84%1mg

Vitamin B1

45%0.54mg

Thiamine

1 mgvs0.54 mg

Recommended Dietary Allowance is 1.2mg per day for Men 19-50 years .

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35%0.46mg

Vitamin B2

81%1.05mg

Riboflavin

0.46 mgvs1.05 mg

Recommended Dietary Allowance is 1.3mg per day for Men 19-50 years .

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16.5%2.64mg

Vitamin B3

29.6%4.74mg

Niacin, nicotinic acid, niacinamide

2.64 mgvs4.74 mg

Recommended Dietary Allowance is 16mg per day for Men 19-50 years .

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57%2.86mg

Vitamin B5

106%5.3mg

Pantothenic acid

2.86 mgvs5.3 mg

Recommended Dietary Allowance is 5mg per day for Men 19-50 years .

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31%0.4mg

Vitamin B6

132%1.7mg

Pyridoxine

0.4 mgvs1.7 mg

Recommended Dietary Allowance is 1.3mg per day for Men 19-50 years .

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Vitamin B7

Biotin

NA μgvsNA μg

Recommended Dietary Allowance is 30μg per day for Men 19-50 years .

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76.2%305μg

Vitamin B9

231%926μg

Folates and Folic Acid

305 μgvs926 μg

Recommended Dietary Allowance is 400μg per day for Men 19-50 years .

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0%0μg

Vitamin B12

0%0μg

Cobalamin

0 μgvs0 μg

Recommended Dietary Allowance is 2.4μg per day for Men 19-50 years .

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32%29mg

Vitamin C

618%556mg

Ascorbic acid

29 mgvs556 mg

Recommended Dietary Allowance is 90mg per day for Men 19-50 years .

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0%0IU

Vitamin D

0%0IU

Calciferol, cholecalciferol, ergocalciferol

0 IUvs0 IU

Recommended Dietary Allowance is 600IU per day for Men 19-50 years .

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Vitamin E

83%12.4mg

Tocopherols and Tocotrienols

NA mgvs12.4 mg

Recommended Dietary Allowance is 15mg per day for Men 19-50 years .

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Vitamin K

1008%1209μg

Phytomenadione or phylloquinone

NA μgvs1209 μg

Recommended Dietary Allowance is 120μg per day for Men 19-50 years .

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Minerals

Stir-Fried Soybeans Sproutsvs Boiled Broccoli

19.7%197mg

Calcium

34.3%343mg

197 mgvs343 mg

Recommended Dietary Allowance is 1000mg per day for Men 19-50 years .

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141%1.26mg

Copper

58%0.52mg

1.26 mgvs0.52 mg

Recommended Dietary Allowance is 0.9mg per day for Men 19-50 years .

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Fluoride

0.86%34.3μg

Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]

NA μgvs34.3 μg

Recommended Dietary Allowance is 4000μg per day for Men 19-50 years .

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12%0.96mg

Iron

71.8%5.74mg

0.96 mgvs5.74 mg

Recommended Dietary Allowance is 8mg per day for Men 19-50 years .

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55%230mg

Magnesium

43%180mg

230 mgvs180 mg

Recommended Dietary Allowance is 420mg per day for Men 19-50 years .

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118%2.7mg

Manganese

72.3%1.66mg

2.7 mgvs1.66 mg

Recommended Dietary Allowance is 2.3mg per day for Men 19-50 years .

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Molybdenum

Molybdenum is an essential trace element that is naturally present in many foods [RDA]

NA μgvsNA μg

Recommended Dietary Allowance is 45μg per day for Men 19-50 years .

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74%518mg

Phosphorus

82%574mg

518 mgvs574 mg

Recommended Dietary Allowance is 700mg per day for Men 19-50 years .

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40%1361mg

Potassium

74%2511mg

1361 mgvs2511 mg

Recommended Dietary Allowance is 3400mg per day for Men 19-50 years .

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2.6%1.44μg

Selenium

25%13.7μg

1.44 μgvs13.7 μg

Recommended Dietary Allowance is 55μg per day for Men 19-50 years .

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2.24%33.6mg

Sodium

23.4%351mg

33.6 mgvs351 mg

Recommended Dietary Allowance is 1500mg per day for Men 19-50 years .

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46%5.04mg

Zinc

35%3.86mg

5.04 mgvs3.86 mg

Recommended Dietary Allowance is 11mg per day for Men 19-50 years .

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4.36%161g

Water

20.7%765g

161 gvs765 g

Recommended Dietary Allowance is 3700g per day for Men 19-50 years .

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Lets compare vitamin content per 300 calories of Stir-Fried Soybeans Sprouts vs Boiled Broccoli:

Stir-Fried Sprouted Soybeans have 1.9 times more Vitamin B1 than Boiled and Drained Broccoli.
While Boiled and Drained Broccoli contains 275 times more Vitamin A, 2.3 times more Vitamin B2, 1.8 times more Vitamin B3, 1.8 times more Vitamin B5, 4.3 times more Vitamin B6, 3 times more Vitamin B9 and 19.3 times more Vitamin C than Stir-Fried Sprouted Soybeans.
Both Stir-Fried Sprouted Soybeans as well as Boiled and Drained Broccoli have insufficient amounts of Vitamin B12 and Vitamin D in 300 kcal.

Comparing minerals per 300 calories for Stir-Fried Soybeans Sprouts vs Boiled Broccoli:

Stir-Fried Sprouted Soybeans have 2.4 times more Copper, 1.3 times more Magnesium, 1.6 times more Manganese and 1.3 times more Zinc than Boiled and Drained Broccoli.
While Boiled and Drained Broccoli contains 1.7 times more Calcium, 6 times more Iron, 1.8 times more Potassium, 9.5 times more Selenium, 10.5 times more Sodium and 4.7 times more Water than Stir-Fried Sprouted Soybeans.
Both Stir-Fried Sprouted Soybeans and Boiled and Drained Broccoli have similar amounts of Phosphorus per 300 kcal.

Comparison of macro-nutrients per 300 calories:

Stir-Fried Sprouted Soybeans have 4.8 times more Fat, 3.5 times more Saturated Fat, 19.4 times more Omega 6 and 1.5 times more Protein than Boiled and Drained Broccoli.
While Boiled and Drained Broccoli contains 2.7 times more Carbohydrate and 14.7 times more Fiber than Stir-Fried Sprouted Soybeans.
Both Stir-Fried Sprouted Soybeans and Boiled and Drained Broccoli have similar amounts of Energy and Omega 3 per 300 kcal.
Both Stir-Fried Sprouted Soybeans as well as Boiled and Drained Broccoli have insufficient amounts of Cholesterol, Glucose and Sucrose in 300 kcal.

Compare more foods per 300 kcal:

Stir-Fried Soybeans SproutsVS SpinachBoiled BroccoliVS SpinachStir-Fried Soybeans SproutsVS Frozen Chopped BroccoliBoiled BroccoliVS Frozen Chopped Broccoli

Compare Foods

Comparing Nutrients in 300 calories Stir-Fried Soybeans SproutsVS Boiled Broccoli

Weight per 300 calories

Which food has more nutrients per 300 calories - Stir-Fried Soybeans Sprouts or Boiled Broccoli?

Macros Ratio

Macro Nutrients

Vitamins

Minerals

Compare more foods per 300 kcal: