Lets compare vitamin content per 1 kilogram of Oranges vs Van's, Gluten Free, Totally Original Pancakes:
Raw Oranges have 1.2 times more Vitamin B1 and 3.3 times more Vitamin B9 than Van's, Gluten Free, Totally Original Pancakes.
While Van's, Gluten Free, Totally Original Pancakes contain 5.5 times more Vitamin B3 than Raw Oranges.
Both Raw Oranges and Van's, Gluten Free, Totally Original Pancakes have similar amounts of Vitamin B2 and Vitamin B6 per 1 kg.
Comparing minerals per 1 kilogram for Oranges vs Van's, Gluten Free, Totally Original Pancakes:
Raw Oranges have 1.4 times more Potassium and 1.7 times more Water than Van's, Gluten Free, Totally Original Pancakes.
While Van's, Gluten Free, Totally Original Pancakes contain 2.4 times more Copper, 7 times more Iron, 3.4 times more Magnesium, 37 times more Manganese, 21.9 times more Phosphorus, more Sodium and 7.9 times more Zinc than Raw Oranges.
Both Raw Oranges and Van's, Gluten Free, Totally Original Pancakes have similar amounts of Calcium per 1 kg.
Comparison of macro-nutrients per 1 kilogram:
Raw Oranges have 2.3 times more Sugars and 1.6 times more Fiber than Van's, Gluten Free, Totally Original Pancakes.
While Van's, Gluten Free, Totally Original Pancakes contain 4.6 times more Energy, 37.9 times more Fat, 32 times more Saturated Fat, 41.6 times more Omega 3, 52.3 times more Omega 6, 3.4 times more Carbohydrate and 3.5 times more Protein than Raw Oranges.
Both Raw Oranges as well as Van's, Gluten Free, Totally Original Pancakes have insufficient amounts of Glucose and Sucrose in 1 kg.