Lets compare vitamin content per 1 kilogram of Apples no Skin vs Roasted Sunflower Seeds:
Raw Apples without skin have 2.9 times more Vitamin C than Dry Roasted Sunflower Seed Kernels no Salt.
While Dry Roasted Sunflower Seed Kernels no Salt contain 5.6 times more Vitamin B1, 8.8 times more Vitamin B2, 77.4 times more Vitamin B3, 99.2 times more Vitamin B5, 21.7 times more Vitamin B6, more Vitamin B9, 522 times more Vitamin E and 4.5 times more Vitamin K than Raw Apples without skin.
Both Raw Apples without skin as well as Dry Roasted Sunflower Seed Kernels no Salt have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 1 kg.
Comparing minerals per 1 kilogram for Apples no Skin vs Roasted Sunflower Seeds:
Raw Apples without skin have 72.2 times more Water than Dry Roasted Sunflower Seed Kernels no Salt.
While Dry Roasted Sunflower Seed Kernels no Salt contain 14 times more Calcium, 59 times more Copper, 54.3 times more Iron, 32.3 times more Magnesium, 55.5 times more Manganese, 105 times more Phosphorus, 9.4 times more Potassium, more Selenium and 105.8 times more Zinc than Raw Apples without skin.
Comparison of macro-nutrients per 1 kilogram:
Raw Apples without skin have 3.7 times more Sugars than Dry Roasted Sunflower Seed Kernels no Salt.
While Dry Roasted Sunflower Seed Kernels no Salt contain 12.1 times more Energy, 383.1 times more Fat, 248.5 times more Saturated Fat, 9.9 times more Omega 3, 1057.5 times more Omega 6, 1.9 times more Carbohydrate, 8.5 times more Fiber and 71.6 times more Protein than Raw Apples without skin.
Both Raw Apples without skin as well as Dry Roasted Sunflower Seed Kernels no Salt have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 kg.