Lets compare vitamin content per 14 ounces of Valencia Oranges vs Snacks, potato chips, barbecue-flavor:
Snacks, potato chips, barbecue-flavor contain 1.7 times more Vitamin A, 2.5 times more Vitamin B1, 3 times more Vitamin B2, 18.1 times more Vitamin B3, 3.4 times more Vitamin B5, 6 times more Vitamin B6, 1.6 times more Vitamin B9 and 1.3 times more Vitamin C than Raw Valencia Oranges.
Both Raw Valencia Oranges as well as Snacks, potato chips, barbecue-flavor have insufficient amounts of Vitamin B12 and Vitamin D in 14 oz.
Comparing minerals per 14 ounces for Valencia Oranges vs Snacks, potato chips, barbecue-flavor:
Raw Valencia Oranges have 1.3 times more Calcium and 34.8 times more Water than Snacks, potato chips, barbecue-flavor.
While Snacks, potato chips, barbecue-flavor contain 6.7 times more Copper, 15.1 times more Iron, 5.8 times more Magnesium, 16.7 times more Manganese, 8.5 times more Phosphorus, 6.6 times more Potassium, more Sodium and 16.3 times more Zinc than Raw Valencia Oranges.
Comparison of macro-nutrients per 14 ounces:
Snacks, potato chips, barbecue-flavor contain 9.9 times more Energy, 103.5 times more Fat, 114.3 times more Saturated Fat, 18.5 times more Omega 3, 270.2 times more Omega 6, 4.7 times more Carbohydrate, 1.5 times more Fiber and 6.3 times more Protein than Raw Valencia Oranges.
Both Raw Valencia Oranges as well as Snacks, potato chips, barbecue-flavor have insufficient amounts of Cholesterol, Glucose and Sucrose in 14 oz.