Lets compare vitamin content per 14 ounces of Broccoli vs Sweet Dessert Wine:
Raw Broccoli has more Vitamin A, 3.9 times more Vitamin B1, 6.5 times more Vitamin B2, 3 times more Vitamin B3, 17.9 times more Vitamin B5, more Vitamin B6, more Vitamin B9, more Vitamin C, more Vitamin E and more Vitamin K than Sweet Dessert Wine.
Both Raw Broccoli as well as Sweet Dessert Wine have insufficient amounts of Vitamin B12 and Vitamin D in 14 oz.
Comparing minerals per 14 ounces for Broccoli vs Sweet Dessert Wine:
Raw Broccoli has 5.9 times more Calcium, 3 times more Iron, 2.3 times more Magnesium, 1.8 times more Manganese, 7.3 times more Phosphorus, 3.4 times more Potassium, 5 times more Selenium, 3.7 times more Sodium, 5.9 times more Zinc and 1.3 times more Water than Sweet Dessert Wine.
Both Raw Broccoli and Sweet Dessert Wine have similar amounts of Copper per 14 oz.
Comparison of macro-nutrients per 14 ounces:
Raw Broccoli has more Omega 3, more Fiber and 14.1 times more Protein than Sweet Dessert Wine.
While Sweet Dessert Wine contains 4.7 times more Energy, 2.1 times more Carbohydrate, 4.6 times more Sugars and 7.6 times more Fructose than Raw Broccoli.
Both Raw Broccoli as well as Sweet Dessert Wine have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 14 oz.