Lets compare vitamin content per 100 grams of Sesame Butter vs Raw Tahini:
Sesame Butter paste has 1.7 times more Vitamin B2 and 5.5 times more Vitamin B6 than Sesame Butter from Hulled Raw Kernels.
While Sesame Butter from Hulled Raw Kernels contain 6.6 times more Vitamin B1 and 13.3 times more Vitamin B5 than Sesame Butter paste.
Both Sesame Butter paste and Sesame Butter from Hulled Raw Kernels have similar amounts of Vitamin B3 and Vitamin B9 per 100 g.
Both Sesame Butter paste as well as Sesame Butter from Hulled Raw Kernels have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 100 g.
Comparing minerals per 100 grams for Sesame Butter vs Raw Tahini:
Sesame Butter paste has 6.8 times more Calcium, 2.8 times more Copper, 3 times more Iron, 1.7 times more Manganese and 1.3 times more Potassium than Sesame Butter from Hulled Raw Kernels.
While Sesame Butter from Hulled Raw Kernels contain 1.4 times more Zinc than Sesame Butter paste.
Both Sesame Butter paste and Sesame Butter from Hulled Raw Kernels have similar amounts of Magnesium and Phosphorus per 100 g.
Comparison of macro-nutrients per 100 grams:
Sesame Butter paste has 1.3 times more Carbohydrate than Sesame Butter from Hulled Raw Kernels.
While Sesame Butter from Hulled Raw Kernels contain 1.7 times more Fiber than Sesame Butter paste.
Both Sesame Butter paste and Sesame Butter from Hulled Raw Kernels have similar amounts of Energy, Fat, Saturated Fat, Omega 3, Omega 6 and Protein per 100 g.
Both Sesame Butter paste as well as Sesame Butter from Hulled Raw Kernels have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.