Lets compare vitamin content per 100 grams of Baked White Potatoes vs Glutino, Gluten Free Cookies, Vanilla Creme:
Both Baked Whole White Potatoes and Glutino, Gluten Free Cookies, Vanilla Creme have similar amounts of vitamins per 100 g
Comparing minerals per 100 grams for Baked White Potatoes vs Glutino, Gluten Free Cookies, Vanilla Creme:
Baked Whole White Potatoes have 4.5 times more Copper, 2.8 times more Iron, 3 times more Magnesium, 2.3 times more Phosphorus, 8.1 times more Potassium, 1.9 times more Zinc and 58.5 times more Water than Glutino, Gluten Free Cookies, Vanilla Creme.
While Glutino, Gluten Free Cookies, Vanilla Creme contain 1.3 times more Manganese and 27 times more Sodium than Baked Whole White Potatoes.
Both Baked Whole White Potatoes and Glutino, Gluten Free Cookies, Vanilla Creme have similar amounts of Calcium per 100 g.
Comparison of macro-nutrients per 100 grams:
Baked Whole White Potatoes have more Fiber than Glutino, Gluten Free Cookies, Vanilla Creme.
While Glutino, Gluten Free Cookies, Vanilla Creme contain 5.3 times more Energy, 125.3 times more Fat, 202.4 times more Saturated Fat, 3.9 times more Omega 3, 37.8 times more Omega 6, 3.7 times more Carbohydrate and 32.3 times more Sugars than Baked Whole White Potatoes.
Both Baked Whole White Potatoes and Glutino, Gluten Free Cookies, Vanilla Creme have similar amounts of Protein per 100 g.
Both Baked Whole White Potatoes as well as Glutino, Gluten Free Cookies, Vanilla Creme have insufficient amounts of Fructose, Glucose and Sucrose in 100 g.