Lets compare vitamin content per 100 grams of Dried Pilinuts vs Boiled Carrots:
Dried Pilinuts have 13.8 times more Vitamin B1, 2.1 times more Vitamin B2, 2.1 times more Vitamin B5 and 4.3 times more Vitamin B9 than Boiled and Drained Carrots.
While Boiled and Drained Carrots contain 426 times more Vitamin A, 1.3 times more Vitamin B6 and 6 times more Vitamin C than Dried Pilinuts.
Both Dried Pilinuts and Boiled and Drained Carrots have similar amounts of Vitamin B3 per 100 g.
Both Dried Pilinuts as well as Boiled and Drained Carrots have insufficient amounts of Vitamin B12 in 100 g.
Comparing minerals per 100 grams for Dried Pilinuts vs Boiled Carrots:
Dried Pilinuts have 4.8 times more Calcium, 56.4 times more Copper, 10.4 times more Iron, 30.2 times more Magnesium, 14.9 times more Manganese, 19.2 times more Phosphorus, 2.2 times more Potassium and 14.9 times more Zinc than Boiled and Drained Carrots.
While Boiled and Drained Carrots contain 19.3 times more Sodium and 32.6 times more Water than Dried Pilinuts.
Comparison of macro-nutrients per 100 grams:
Dried Pilinuts have 20.5 times more Energy, 441.9 times more Fat, 1039.5 times more Saturated Fat, 87.4 times more Omega 6 and 14.2 times more Protein than Boiled and Drained Carrots.
While Boiled and Drained Carrots contain 2.1 times more Carbohydrate than Dried Pilinuts.
Both Dried Pilinuts as well as Boiled and Drained Carrots have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.