Lets compare vitamin content per 100 grams of Grapefruit juice canned vs Canned Carrots with Salt:
Grapefruit juice, white, canned or bottled, unsweetened has 3.6 times more Vitamin B1, 2.1 times more Vitamin B5, 1.6 times more Vitamin B9 and 12.5 times more Vitamin C than Drained Canned Carrots with Salt.
While Drained Canned Carrots with Salt contain 279 times more Vitamin A, 1.5 times more Vitamin B2, 2.1 times more Vitamin B3, 3 times more Vitamin B6, 3.5 times more Vitamin E and more Vitamin K than Grapefruit juice, white, canned or bottled, unsweetened.
Both Grapefruit juice, white, canned or bottled, unsweetened as well as Drained Canned Carrots with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Grapefruit juice canned vs Canned Carrots with Salt:
Drained Canned Carrots with Salt contain 1.6 times more Calcium, 3.3 times more Copper, 8 times more Iron, 23.7 times more Manganese, 1.4 times more Phosphorus, 1.3 times more Potassium, 121 times more Sodium and 5.2 times more Zinc than Grapefruit juice, white, canned or bottled, unsweetened.
Both Grapefruit juice, white, canned or bottled, unsweetened and Drained Canned Carrots with Salt have similar amounts of Magnesium and Water per 100 g.
Both Grapefruit juice, white, canned or bottled, unsweetened as well as Drained Canned Carrots with Salt have insufficient amounts of Selenium in 100 g.
Comparison of macro-nutrients per 100 grams:
Grapefruit juice, white, canned or bottled, unsweetened has 1.5 times more Energy, 3.5 times more Omega 3, 1.4 times more Carbohydrate and 3.1 times more Sugars than Drained Canned Carrots with Salt.
While Drained Canned Carrots with Salt contain 2.5 times more Fiber than Grapefruit juice, white, canned or bottled, unsweetened.
Both Grapefruit juice, white, canned or bottled, unsweetened and Drained Canned Carrots with Salt have similar amounts of Protein per 100 g.
Both Grapefruit juice, white, canned or bottled, unsweetened as well as Drained Canned Carrots with Salt have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 100 g.