Lets compare vitamin content per 7 ounces of Oranges vs Pears:
Raw Oranges have 11 times more Vitamin A, 7.3 times more Vitamin B1, 1.5 times more Vitamin B2, 1.8 times more Vitamin B3, 5.1 times more Vitamin B5, 2.1 times more Vitamin B6, 4.3 times more Vitamin B9, 12.4 times more Vitamin C and 1.5 times more Vitamin E than Raw Pears.
While Raw Pears contain more Vitamin K than Raw Oranges.
Both Raw Oranges as well as Raw Pears have insufficient amounts of Vitamin B12 and Vitamin D in 7 oz.
Comparing minerals per 7 ounces for Oranges vs Pears:
Raw Oranges have 4.4 times more Calcium, 1.4 times more Magnesium and 1.6 times more Potassium than Raw Pears.
While Raw Pears contain 1.8 times more Copper, 1.8 times more Iron and 1.9 times more Manganese than Raw Oranges.
Both Raw Oranges and Raw Pears have similar amounts of Phosphorus and Water per 7 oz.
Both Raw Oranges as well as Raw Pears have insufficient amounts of Selenium and Zinc in 7 oz.
Comparison of macro-nutrients per 7 ounces:
Raw Oranges have 2.6 times more Protein than Raw Pears.
While Raw Pears contain 1.3 times more Carbohydrate and 1.3 times more Fiber than Raw Oranges.
Both Raw Oranges and Raw Pears have similar amounts of Energy and Sugars per 7 oz.
Both Raw Oranges as well as Raw Pears have insufficient amounts of Fat, Omega 3, Omega 6, Cholesterol, Glucose and Sucrose in 7 oz.