Lets compare vitamin content per 5 ounces of Oranges vs Snacks, corn-based, extruded, chips, barbecue-flavor:
Raw Oranges have 1.7 times more Vitamin B5 and 31.3 times more Vitamin C than Snacks, corn-based, extruded, chips, barbecue-flavor.
While Snacks, corn-based, extruded, chips, barbecue-flavor contain 2.8 times more Vitamin A, 5.3 times more Vitamin B2, 5.8 times more Vitamin B3, 3.8 times more Vitamin B6 and 1.3 times more Vitamin B9 than Raw Oranges.
Both Raw Oranges and Snacks, corn-based, extruded, chips, barbecue-flavor have similar amounts of Vitamin B1 per 5 oz.
Both Raw Oranges as well as Snacks, corn-based, extruded, chips, barbecue-flavor have insufficient amounts of Vitamin B12 in 5 oz.
Comparing minerals per 5 ounces for Oranges vs Snacks, corn-based, extruded, chips, barbecue-flavor:
Raw Oranges have 72.3 times more Water than Snacks, corn-based, extruded, chips, barbecue-flavor.
While Snacks, corn-based, extruded, chips, barbecue-flavor contain 3.3 times more Calcium, 3.7 times more Copper, 15.4 times more Iron, 7.7 times more Magnesium, 31 times more Manganese, 14.8 times more Phosphorus, 1.3 times more Potassium, 8.2 times more Selenium, more Sodium and 15.1 times more Zinc than Raw Oranges.
Comparison of macro-nutrients per 5 ounces:
Snacks, corn-based, extruded, chips, barbecue-flavor contain 11.1 times more Energy, 272.5 times more Fat, 297.3 times more Saturated Fat, 175.7 times more Omega 3, 830 times more Omega 6, 4.8 times more Carbohydrate, 2.2 times more Fiber and 7.4 times more Protein than Raw Oranges.
Both Raw Oranges as well as Snacks, corn-based, extruded, chips, barbecue-flavor have insufficient amounts of Cholesterol, Glucose and Sucrose in 5 oz.