Comparing Nutrients in 300 calories Custard-appleVS Boiled Kidney Beans

Weight per 300 calories

Custard-apple

297g

Boiled Kidney Beans

236g

Boiled All Types Kidney Beans have 1.3 times more energy per unit of mass than Raw Custard-apple, which is average in comparison to other foods. Custard-apple having average energy density.

Which food has more nutrients per 300 calories - Custard-apple or Boiled Kidney Beans?

Macros Ratio

Protein Fat Carbs

Custard-apple

89%

Boiled Kidney Beans

27%

70%

300 kcal ▼

Macro Nutrients

Custard-applevs Boiled Kidney Beans

10.3%300kcal

Energy

10.3%300kcal

300 kcalvs300 kcal

Recommended Dietary Allowance is 2900kcal per day for Men 19-50 years .

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1.84%1.8g

Fat

1.2%1.2g

1.8 gvs1.2 g

Recommended Dietary Allowance is 97g per day for Men 19-50 years .

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2.14%0.69g

Saturated Fat

0.54%0.17g

0.69 gvs0.17 g

Recommended Dietary Allowance is 32g per day for Men 19-50 years .

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Omega 3

25%0.4g

NA gvs0.4 g

Recommended Dietary Allowance is 1.6g per day for Men 19-50 years .

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Omega 6

1.5%0.26g

NA gvs0.26 g

Recommended Dietary Allowance is 17g per day for Men 19-50 years .

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0%0mg

Cholesterol

0%0mg

0 mgvs0 mg

Recommended Dietary Allowance is 290mg per day for Men 19-50 years .

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57.6%75g

Carbohydrate

41.4%54g

75 gvs54 g

Recommended Dietary Allowance is 130g per day for Men 19-50 years .

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Sugars

1.04%0.76g

Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]

NA gvs0.76 g

Recommended Dietary Allowance is 72.5g per day for Men 19-50 years .

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Fructose

≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]

NA gvsNA g

Recommended Dietary Allowance is 72.5g per day for Men 19-50 years .

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Glucose

NA gvsNA g

Recommended Dietary Allowance is g per day for Men 19-50 years .

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Sucrose

NA gvsNA g

Recommended Dietary Allowance is g per day for Men 19-50 years .

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18.8%7.13g

Fiber

39.8%15g

7.13 gvs15 g

Recommended Dietary Allowance is 38g per day for Men 19-50 years .

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9%5.05g

Protein

36.6%20.5g

5.05 gvs20.5 g

Recommended Dietary Allowance is 56g per day for Men 19-50 years .

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Vitamins

Custard-applevs Boiled Kidney Beans

0.66%5.94μg

Vitamin A

0%0μg

RAE, retinol activity equivalents

5.94 μgvs0 μg

Recommended Dietary Allowance is 900μg per day for Men 19-50 years .

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20%0.24mg

Vitamin B1

31.5%0.38mg

Thiamine

0.24 mgvs0.38 mg

Recommended Dietary Allowance is 1.2mg per day for Men 19-50 years .

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23%0.3mg

Vitamin B2

10.5%0.14mg

Riboflavin

0.3 mgvs0.14 mg

Recommended Dietary Allowance is 1.3mg per day for Men 19-50 years .

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9.3%1.5mg

Vitamin B3

8.53%1.37mg

Niacin, nicotinic acid, niacinamide

1.5 mgvs1.37 mg

Recommended Dietary Allowance is 16mg per day for Men 19-50 years .

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8%0.4mg

Vitamin B5

10.4%0.52mg

Pantothenic acid

0.4 mgvs0.52 mg

Recommended Dietary Allowance is 5mg per day for Men 19-50 years .

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50.5%0.66mg

Vitamin B6

22%0.28mg

Pyridoxine

0.66 mgvs0.28 mg

Recommended Dietary Allowance is 1.3mg per day for Men 19-50 years .

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Vitamin B7

Biotin

NA μgvsNA μg

Recommended Dietary Allowance is 30μg per day for Men 19-50 years .

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Vitamin B9

76.8%307μg

Folates and Folic Acid

NA μgvs307 μg

Recommended Dietary Allowance is 400μg per day for Men 19-50 years .

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0%0μg

Vitamin B12

0%0μg

Cobalamin

0 μgvs0 μg

Recommended Dietary Allowance is 2.4μg per day for Men 19-50 years .

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63.4%57mg

Vitamin C

3.15%2.83mg

Ascorbic acid

57 mgvs2.83 mg

Recommended Dietary Allowance is 90mg per day for Men 19-50 years .

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Vitamin D

0%0IU

Calciferol, cholecalciferol, ergocalciferol

NA IUvs0 IU

Recommended Dietary Allowance is 600IU per day for Men 19-50 years .

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Vitamin E

0.47%0.071mg

Tocopherols and Tocotrienols

NA mgvs0.071 mg

Recommended Dietary Allowance is 15mg per day for Men 19-50 years .

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Vitamin K

16.5%20μg

Phytomenadione or phylloquinone

NA μgvs20 μg

Recommended Dietary Allowance is 120μg per day for Men 19-50 years .

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Minerals

Custard-applevs Boiled Kidney Beans

8.9%89mg

Calcium

8.27%82.7mg

89 mgvs82.7 mg

Recommended Dietary Allowance is 1000mg per day for Men 19-50 years .

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Copper

56.7%0.51mg

NA mgvs0.51 mg

Recommended Dietary Allowance is 0.9mg per day for Men 19-50 years .

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Fluoride

Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]

NA μgvsNA μg

Recommended Dietary Allowance is 4000μg per day for Men 19-50 years .

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26.4%2.1mg

Iron

65.6%5.24mg

2.1 mgvs5.24 mg

Recommended Dietary Allowance is 8mg per day for Men 19-50 years .

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12.7%53.5mg

Magnesium

23.6%99mg

53.5 mgvs99 mg

Recommended Dietary Allowance is 420mg per day for Men 19-50 years .

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Manganese

44%1mg

NA mgvs1 mg

Recommended Dietary Allowance is 2.3mg per day for Men 19-50 years .

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Molybdenum

Molybdenum is an essential trace element that is naturally present in many foods [RDA]

NA μgvsNA μg

Recommended Dietary Allowance is 45μg per day for Men 19-50 years .

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8.9%62.4mg

Phosphorus

46.6%326mg

62.4 mgvs326 mg

Recommended Dietary Allowance is 700mg per day for Men 19-50 years .

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33.4%1135mg

Potassium

28%957mg

1135 mgvs957 mg

Recommended Dietary Allowance is 3400mg per day for Men 19-50 years .

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Selenium

4.72%2.6μg

NA μgvs2.6 μg

Recommended Dietary Allowance is 55μg per day for Men 19-50 years .

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0.79%12mg

Sodium

0.16%2.36mg

12 mgvs2.36 mg

Recommended Dietary Allowance is 1500mg per day for Men 19-50 years .

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Zinc

21.5%2.36mg

NA mgvs2.36 mg

Recommended Dietary Allowance is 11mg per day for Men 19-50 years .

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5.74%212g

Water

4.27%158g

212 gvs158 g

Recommended Dietary Allowance is 3700g per day for Men 19-50 years .

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Lets compare vitamin content per 300 calories of Custard-apple vs Boiled Kidney Beans:

Raw Custard-apple has 2.2 times more Vitamin B2, 2.3 times more Vitamin B6 and 20.1 times more Vitamin C than Boiled All Types Kidney Beans.
While Boiled All Types Kidney Beans contain 1.6 times more Vitamin B1 and 1.3 times more Vitamin B5 than Raw Custard-apple.
Both Raw Custard-apple and Boiled All Types Kidney Beans have similar amounts of Vitamin B3 per 300 kcal.
Both Raw Custard-apple as well as Boiled All Types Kidney Beans have insufficient amounts of Vitamin A and Vitamin B12 in 300 kcal.

Comparing minerals per 300 calories for Custard-apple vs Boiled Kidney Beans:

Raw Custard-apple has 1.3 times more Water than Boiled All Types Kidney Beans.
While Boiled All Types Kidney Beans contain 2.5 times more Iron, 1.9 times more Magnesium and 5.2 times more Phosphorus than Raw Custard-apple.
Both Raw Custard-apple and Boiled All Types Kidney Beans have similar amounts of Calcium and Potassium per 300 kcal.

Comparison of macro-nutrients per 300 calories:

Raw Custard-apple has 1.4 times more Carbohydrate than Boiled All Types Kidney Beans.
While Boiled All Types Kidney Beans contain 2.1 times more Fiber and 4.1 times more Protein than Raw Custard-apple.
Both Raw Custard-apple and Boiled All Types Kidney Beans have similar amounts of Energy per 300 kcal.
Both Raw Custard-apple as well as Boiled All Types Kidney Beans have insufficient amounts of Fat, Cholesterol, Glucose and Sucrose in 300 kcal.

Compare more foods per 300 kcal:

Custard-appleVS Deglet Noor DatesBoiled Kidney BeansVS Deglet Noor DatesCustard-appleVS Canned Kidney BeansBoiled Kidney BeansVS Canned Kidney Beans

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Comparing Nutrients in 300 calories Custard-appleVS Boiled Kidney Beans

Weight per 300 calories

Which food has more nutrients per 300 calories - Custard-apple or Boiled Kidney Beans?

Macros Ratio

Macro Nutrients

Vitamins

Minerals

Compare more foods per 300 kcal: