Lets compare vitamin content per 1 pound of Navel Oranges vs Yellow Beans:
Raw Navel Oranges have more Vitamin A and more Vitamin C than Raw Yellow Beans.
While Raw Yellow Beans contain 10.1 times more Vitamin B1, 6.5 times more Vitamin B2, 5.7 times more Vitamin B3, 2.8 times more Vitamin B5, 5.6 times more Vitamin B6 and 11.4 times more Vitamin B9 than Raw Navel Oranges.
Both Raw Navel Oranges as well as Raw Yellow Beans have insufficient amounts of Vitamin B12 and Vitamin D in 1 lb.
Comparing minerals per 1 pound for Navel Oranges vs Yellow Beans:
Raw Navel Oranges have 7.7 times more Water than Raw Yellow Beans.
While Raw Yellow Beans contain 3.9 times more Calcium, 16.4 times more Copper, 53.9 times more Iron, 20.2 times more Magnesium, 44.3 times more Manganese, 21.2 times more Phosphorus, 6.3 times more Potassium, more Selenium and 35.4 times more Zinc than Raw Navel Oranges.
Comparison of macro-nutrients per 1 pound:
Raw Yellow Beans contain 7 times more Energy, 17.3 times more Fat, 39.5 times more Saturated Fat, 56.7 times more Omega 3, 26.5 times more Omega 6, 4.8 times more Carbohydrate, 11.4 times more Fiber and 24.2 times more Protein than Raw Navel Oranges.
Both Raw Navel Oranges as well as Raw Yellow Beans have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 lb.