Lets compare vitamin content per 1 pound of Valencia Oranges vs Frozen Green Snap Beans:
Raw Valencia Oranges have 2.4 times more Vitamin B5, 1.4 times more Vitamin B6, 2.6 times more Vitamin B9 and 3.8 times more Vitamin C than Unprepared Frozen Green Snap Beans.
While Unprepared Frozen Green Snap Beans contain 2.3 times more Vitamin A, 2.3 times more Vitamin B2 and 1.8 times more Vitamin B3 than Raw Valencia Oranges.
Both Raw Valencia Oranges and Unprepared Frozen Green Snap Beans have similar amounts of Vitamin B1 per 1 lb.
Both Raw Valencia Oranges as well as Unprepared Frozen Green Snap Beans have insufficient amounts of Vitamin B12 and Vitamin D in 1 lb.
Comparing minerals per 1 pound for Valencia Oranges vs Frozen Green Snap Beans:
Unprepared Frozen Green Snap Beans contain 1.3 times more Copper, 9.4 times more Iron, 2.2 times more Magnesium, 16 times more Manganese, 1.9 times more Phosphorus and 4.3 times more Zinc than Raw Valencia Oranges.
Both Raw Valencia Oranges and Unprepared Frozen Green Snap Beans have similar amounts of Calcium, Potassium and Water per 1 lb.
Comparison of macro-nutrients per 1 pound:
Raw Valencia Oranges have 1.5 times more Energy and 1.6 times more Carbohydrate than Unprepared Frozen Green Snap Beans.
While Unprepared Frozen Green Snap Beans contain 4.1 times more Omega 3 and 1.7 times more Protein than Raw Valencia Oranges.
Both Raw Valencia Oranges and Unprepared Frozen Green Snap Beans have similar amounts of Fiber per 1 lb.
Both Raw Valencia Oranges as well as Unprepared Frozen Green Snap Beans have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 1 lb.