Lets compare vitamin content per 1 kilogram of Mamey Sapote vs Oil Roasted Sunflower Seeds:
Raw Mamey Sapote has 20.9 times more Vitamin C than Oil Roasted Sunflower Seed Kernels.
While Oil Roasted Sunflower Seed Kernels contain 24.6 times more Vitamin B1, 2.4 times more Vitamin B2, 2.9 times more Vitamin B3, 17.5 times more Vitamin B5, 33.4 times more Vitamin B9 and 17.2 times more Vitamin E than Raw Mamey Sapote.
Both Raw Mamey Sapote and Oil Roasted Sunflower Seed Kernels have similar amounts of Vitamin B6 per 1 kg.
Both Raw Mamey Sapote as well as Oil Roasted Sunflower Seed Kernels have insufficient amounts of Vitamin A and Vitamin B12 in 1 kg.
Comparing minerals per 1 kilogram for Mamey Sapote vs Oil Roasted Sunflower Seeds:
Raw Mamey Sapote has 42.1 times more Water than Oil Roasted Sunflower Seed Kernels.
While Oil Roasted Sunflower Seed Kernels contain 4.8 times more Calcium, 8.5 times more Copper, 5.5 times more Iron, 11.5 times more Magnesium, 10.2 times more Manganese, 43.8 times more Phosphorus and 27.4 times more Zinc than Raw Mamey Sapote.
Both Raw Mamey Sapote and Oil Roasted Sunflower Seed Kernels have similar amounts of Potassium per 1 kg.
Comparison of macro-nutrients per 1 kilogram:
Raw Mamey Sapote has 1.4 times more Carbohydrate, 6.5 times more Sugars and more Fructose than Oil Roasted Sunflower Seed Kernels.
While Oil Roasted Sunflower Seed Kernels contain 4.8 times more Energy, 111.5 times more Fat, 41.8 times more Saturated Fat, 3109.8 times more Omega 6, 2 times more Fiber and 13.8 times more Protein than Raw Mamey Sapote.
Both Raw Mamey Sapote and Oil Roasted Sunflower Seed Kernels have similar amounts of Omega 3 per 1 kg.
Both Raw Mamey Sapote as well as Oil Roasted Sunflower Seed Kernels have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 kg.