Lets compare vitamin content per 1 kilogram of Oranges vs Dry Bread Crumbs :
Raw Oranges have more Vitamin A, more Vitamin C and 2.3 times more Vitamin E than Plain Grated Dry Bread Crumbs .
While Plain Grated Dry Bread Crumbs contain 11.1 times more Vitamin B1, 10.1 times more Vitamin B2, 23.5 times more Vitamin B3, 2.2 times more Vitamin B5, 2 times more Vitamin B6, 3.6 times more Vitamin B9, more Vitamin B12 and more Vitamin K than Raw Oranges.
Both Raw Oranges as well as Plain Grated Dry Bread Crumbs have insufficient amounts of Vitamin D in 1 kg.
Comparing minerals per 1 kilogram for Oranges vs Dry Bread Crumbs :
Raw Oranges have 13.3 times more Water than Plain Grated Dry Bread Crumbs .
While Plain Grated Dry Bread Crumbs contain 4.6 times more Calcium, 5.7 times more Copper, 48.3 times more Iron, 4.3 times more Magnesium, 36.8 times more Manganese, 11.8 times more Phosphorus, 50.4 times more Selenium, more Sodium and 20.7 times more Zinc than Raw Oranges.
Both Raw Oranges and Plain Grated Dry Bread Crumbs have similar amounts of Potassium per 1 kg.
Comparison of macro-nutrients per 1 kilogram:
Raw Oranges have 1.5 times more Sugars than Plain Grated Dry Bread Crumbs .
While Plain Grated Dry Bread Crumbs contain 8.4 times more Energy, 44.2 times more Fat, 80.2 times more Saturated Fat, 26.6 times more Omega 3, 104.1 times more Omega 6, 6.1 times more Carbohydrate, 1.9 times more Fiber and 14.2 times more Protein than Raw Oranges.
Both Raw Oranges as well as Plain Grated Dry Bread Crumbs have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 kg.