Lets compare vitamin content per 1 kilogram of Bottled Lime Juice vs Carrots:
Raw Carrots contain 835 times more Vitamin A, 2 times more Vitamin B1, 19.3 times more Vitamin B2, 6 times more Vitamin B3, 4.1 times more Vitamin B5, 5.1 times more Vitamin B6, 2.4 times more Vitamin B9, 5.5 times more Vitamin E and 26.4 times more Vitamin K than Unsweetened Canned or Bottled Lime Juice.
Both Unsweetened Canned or Bottled Lime Juice and Raw Carrots have similar amounts of Vitamin C per 1 kg.
Both Unsweetened Canned or Bottled Lime Juice as well as Raw Carrots have insufficient amounts of Vitamin B12 and Vitamin D in 1 kg.
Comparing minerals per 1 kilogram for Bottled Lime Juice vs Carrots:
Raw Carrots contain 2.8 times more Calcium, 1.5 times more Copper, 1.3 times more Iron, 1.7 times more Magnesium, 17.9 times more Manganese, 3.5 times more Phosphorus, 4.3 times more Potassium, 4.3 times more Sodium and 4 times more Zinc than Unsweetened Canned or Bottled Lime Juice.
Both Unsweetened Canned or Bottled Lime Juice and Raw Carrots have similar amounts of Water per 1 kg.
Both Unsweetened Canned or Bottled Lime Juice as well as Raw Carrots have insufficient amounts of Selenium in 1 kg.
Comparison of macro-nutrients per 1 kilogram:
Unsweetened Canned or Bottled Lime Juice has 11 times more Omega 3 than Raw Carrots.
While Raw Carrots contain 2 times more Energy, 1.4 times more Carbohydrate, 3.5 times more Sugars, 7 times more Fiber and 3.7 times more Protein than Unsweetened Canned or Bottled Lime Juice.
Both Unsweetened Canned or Bottled Lime Juice as well as Raw Carrots have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 1 kg.