Lets compare vitamin content per 14 ounces of Peaches, canned, extra heavy syrup pack, solids and liquids vs Tomatoes:
Raw Ripe Red Tomatoes contain 6 times more Vitamin A, 3.4 times more Vitamin B1, 1.8 times more Vitamin B5, 4.2 times more Vitamin B6, 5 times more Vitamin B9 and 11.4 times more Vitamin C than Peaches, canned, extra heavy syrup pack, solids and liquids.
Both Peaches, canned, extra heavy syrup pack, solids and liquids and Raw Ripe Red Tomatoes have similar amounts of Vitamin B2 and Vitamin B3 per 14 oz.
Both Peaches, canned, extra heavy syrup pack, solids and liquids as well as Raw Ripe Red Tomatoes have insufficient amounts of Vitamin B12 and Vitamin D in 14 oz.
Comparing minerals per 14 ounces for Peaches, canned, extra heavy syrup pack, solids and liquids vs Tomatoes:
Raw Ripe Red Tomatoes contain 3.3 times more Calcium, 2.2 times more Magnesium, 2.6 times more Manganese, 2.2 times more Phosphorus, 2.9 times more Potassium, 1.9 times more Zinc and 1.3 times more Water than Peaches, canned, extra heavy syrup pack, solids and liquids.
Both Peaches, canned, extra heavy syrup pack, solids and liquids and Raw Ripe Red Tomatoes have similar amounts of Copper and Iron per 14 oz.
Comparison of macro-nutrients per 14 ounces:
Peaches, canned, extra heavy syrup pack, solids and liquids have 5.3 times more Energy and 6.7 times more Carbohydrate than Raw Ripe Red Tomatoes.
While Raw Ripe Red Tomatoes contain 1.9 times more Protein than Peaches, canned, extra heavy syrup pack, solids and liquids.
Both Peaches, canned, extra heavy syrup pack, solids and liquids and Raw Ripe Red Tomatoes have similar amounts of Fiber per 14 oz.
Both Peaches, canned, extra heavy syrup pack, solids and liquids as well as Raw Ripe Red Tomatoes have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 14 oz.