Lets compare vitamin content per 14 ounces of Blanched Almonds vs Candies, halavah, plain:
Blanched Almonds have 8.1 times more Vitamin B2, 1.2 times more Vitamin B3 and 1.8 times more Vitamin B5 than Candies, halavah, plain.
While Candies, halavah, plain contain 2.2 times more Vitamin B1, 3 times more Vitamin B6, 1.3 times more Vitamin B9 and more Vitamin B12 than Blanched Almonds.
Both Blanched Almonds as well as Candies, halavah, plain have insufficient amounts of Vitamin A and Vitamin C in 14 oz.
Comparing minerals per 14 ounces for Blanched Almonds vs Candies, halavah, plain:
Blanched Almonds have 7.2 times more Calcium, 1.2 times more Magnesium, 2.1 times more Manganese and 3.5 times more Potassium than Candies, halavah, plain.
While Candies, halavah, plain contain 1.4 times more Iron, 1.3 times more Phosphorus, 3.6 times more Selenium, 10.3 times more Sodium and 1.5 times more Zinc than Blanched Almonds.
Both Blanched Almonds and Candies, halavah, plain have similar amounts of Copper per 14 oz.
Comparison of macro-nutrients per 14 ounces:
Blanched Almonds have 1.3 times more Energy, 2.4 times more Fat, 1.5 times more Omega 6, 2.2 times more Fiber and 1.7 times more Protein than Candies, halavah, plain.
While Candies, halavah, plain contain 15 times more Omega 3 and 3.2 times more Carbohydrate than Blanched Almonds.
Both Blanched Almonds and Candies, halavah, plain have similar amounts of Saturated Fat per 14 oz.
Both Blanched Almonds as well as Candies, halavah, plain have insufficient amounts of Cholesterol, Glucose and Sucrose in 14 oz.