Lets compare vitamin content per 14 ounces of Pan De Torta Salvadoran Bread vs Keikitos (muffins), Latino bakery item:
Both Pan De Torta Salvadoran Pound Cake Type Bread and Keikitos (muffins), Latino bakery item have similar amounts of vitamins per 14 oz
Comparing minerals per 14 ounces for Pan De Torta Salvadoran Bread vs Keikitos (muffins), Latino bakery item:
Pan De Torta Salvadoran Pound Cake Type Bread has 1.6 times more Magnesium, 1.3 times more Manganese and 2.3 times more Potassium than Keikitos (muffins), Latino bakery item.
While Keikitos (muffins), Latino bakery item contain 1.4 times more Calcium, 2.4 times more Copper and 1.3 times more Sodium than Pan De Torta Salvadoran Pound Cake Type Bread.
Both Pan De Torta Salvadoran Pound Cake Type Bread and Keikitos (muffins), Latino bakery item have similar amounts of Iron, Phosphorus, Selenium and Zinc per 14 oz.
Comparison of macro-nutrients per 14 ounces:
Pan De Torta Salvadoran Pound Cake Type Bread has 1.4 times more Fiber than Keikitos (muffins), Latino bakery item.
While Keikitos (muffins), Latino bakery item contain 1.4 times more Fat and 1.4 times more Sugars than Pan De Torta Salvadoran Pound Cake Type Bread.
Both Pan De Torta Salvadoran Pound Cake Type Bread and Keikitos (muffins), Latino bakery item have similar amounts of Energy, Carbohydrate and Protein per 14 oz.
Both Pan De Torta Salvadoran Pound Cake Type Bread as well as Keikitos (muffins), Latino bakery item have insufficient amounts of Fructose, Glucose and Sucrose in 14 oz.