Lets compare vitamin content per 100 grams of Lotus Seeds vs Broccoli:
Raw Lotus Seeds have 2.4 times more Vitamin B1 than Raw Broccoli.
While Raw Broccoli contains 31 times more Vitamin A, 2.9 times more Vitamin B2, 1.5 times more Vitamin B3, 2.5 times more Vitamin B5, 2.3 times more Vitamin B9 and more Vitamin C than Raw Lotus Seeds.
Both Raw Lotus Seeds and Raw Broccoli have similar amounts of Vitamin B6 per 100 g.
Both Raw Lotus Seeds as well as Raw Broccoli have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Lotus Seeds vs Broccoli:
Raw Lotus Seeds have 1.9 times more Copper, 1.3 times more Iron, 2.7 times more Magnesium, 3 times more Manganese and 2.5 times more Phosphorus than Raw Broccoli.
While Raw Broccoli contains 33 times more Sodium and 1.5 times more Zinc than Raw Lotus Seeds.
Both Raw Lotus Seeds and Raw Broccoli have similar amounts of Calcium, Potassium and Water per 100 g.
Comparison of macro-nutrients per 100 grams:
Raw Lotus Seeds have 2.6 times more Energy, 5.8 times more Omega 6, 2.6 times more Carbohydrate and 1.5 times more Protein than Raw Broccoli.
While Raw Broccoli contains 2.3 times more Omega 3 than Raw Lotus Seeds.
Both Raw Lotus Seeds as well as Raw Broccoli have insufficient amounts of Fat, Cholesterol, Glucose and Sucrose in 100 g.