Lets compare vitamin content per 100 grams of Radishes vs Valencia Oranges:
Raw Valencia Oranges contain more Vitamin A, 7.3 times more Vitamin B1, 1.5 times more Vitamin B5, 1.6 times more Vitamin B9 and 3.3 times more Vitamin C than Raw Radishes.
Both Raw Radishes and Raw Valencia Oranges have similar amounts of Vitamin B2, Vitamin B3 and Vitamin B6 per 100 g.
Both Raw Radishes as well as Raw Valencia Oranges have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Radishes vs Valencia Oranges:
Raw Radishes have 1.4 times more Copper, 3.8 times more Iron, 3 times more Manganese, 1.3 times more Potassium, more Sodium and 4.7 times more Zinc than Raw Valencia Oranges.
While Raw Valencia Oranges contain 1.6 times more Calcium than Raw Radishes.
Both Raw Radishes and Raw Valencia Oranges have similar amounts of Magnesium, Phosphorus and Water per 100 g.
Comparison of macro-nutrients per 100 grams:
Raw Radishes have 1.9 times more Omega 3 than Raw Valencia Oranges.
While Raw Valencia Oranges contain 3.1 times more Energy, 3.5 times more Carbohydrate, 1.6 times more Fiber and 1.5 times more Protein than Raw Radishes.
Both Raw Radishes as well as Raw Valencia Oranges have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 100 g.