Lets compare vitamin content per 100 grams of Blanched Almonds vs Sugar:
Blanched Almonds have more Vitamin B1, 37.4 times more Vitamin B2, more Vitamin B3, more Vitamin B5, more Vitamin B6, more Vitamin B9 and more Vitamin E than Sugars, white granulated.
Both Blanched Almonds as well as Sugars, white granulated have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Vitamin K in 100 g.
Comparing minerals per 100 grams for Blanched Almonds vs Sugar:
Blanched Almonds have 236 times more Calcium, 146.7 times more Copper, 65.6 times more Iron, more Magnesium, 458.8 times more Manganese, more Phosphorus, 329.5 times more Potassium, 5.3 times more Selenium, 19 times more Sodium and 297 times more Zinc than Sugars, white granulated.
Comparison of macro-nutrients per 100 grams:
Blanched Almonds have 1.5 times more Energy, more Fat, more Saturated Fat, more Omega 6, more Fiber and more Protein than Sugars, white granulated.
While Sugars, white granulated contain 5.4 times more Carbohydrate and 21.6 times more Sugars than Blanched Almonds.
Both Blanched Almonds as well as Sugars, white granulated have insufficient amounts of Omega 3, Cholesterol, Fructose, Glucose and Sucrose in 100 g.