Lets compare vitamin content per 100 grams of Broccoli vs Jalapeno Peppers:
Raw Broccoli has 1.8 times more Vitamin B1, 1.7 times more Vitamin B2, 1.8 times more Vitamin B5, 2.3 times more Vitamin B9 and 5.5 times more Vitamin K than Raw Jalapeno Peppers.
While Raw Jalapeno Peppers contain 1.7 times more Vitamin A, 2 times more Vitamin B3, 2.4 times more Vitamin B6, 1.3 times more Vitamin C and 4.6 times more Vitamin E than Raw Broccoli.
Both Raw Broccoli as well as Raw Jalapeno Peppers have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Broccoli vs Jalapeno Peppers:
Raw Broccoli has 3.9 times more Calcium, 2.9 times more Iron, 1.4 times more Magnesium, 2.2 times more Manganese, 2.5 times more Phosphorus, 1.3 times more Potassium, 6.3 times more Selenium, 11 times more Sodium and 2.9 times more Zinc than Raw Jalapeno Peppers.
Both Raw Broccoli and Raw Jalapeno Peppers have similar amounts of Copper and Water per 100 g.
Comparison of macro-nutrients per 100 grams:
Raw Broccoli has 1.3 times more Omega 3 and 3.1 times more Protein than Raw Jalapeno Peppers.
While Raw Jalapeno Peppers contain 2.4 times more Sugars and 3.9 times more Fructose than Raw Broccoli.
Both Raw Broccoli and Raw Jalapeno Peppers have similar amounts of Energy, Carbohydrate and Fiber per 100 g.
Both Raw Broccoli as well as Raw Jalapeno Peppers have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 100 g.