Lets compare vitamin content per 100 grams of Borage vs Dried Chives:
Freeze-dried Chives contain 16.3 times more Vitamin A, 15 times more Vitamin B1, 10 times more Vitamin B2, 6.6 times more Vitamin B3, 51.5 times more Vitamin B5, 23.8 times more Vitamin B6, 8.3 times more Vitamin B9 and 18.9 times more Vitamin C than Raw Borage.
Both Raw Borage as well as Freeze-dried Chives have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Borage vs Dried Chives:
Raw Borage has 46.5 times more Water than Freeze-dried Chives.
While Freeze-dried Chives contain 8.7 times more Calcium, 5.3 times more Copper, 6.1 times more Iron, 12.3 times more Magnesium, 3.9 times more Manganese, 9.8 times more Phosphorus, 6.3 times more Potassium, 10.4 times more Selenium and 25.6 times more Zinc than Raw Borage.
Both Raw Borage and Freeze-dried Chives have similar amounts of Sodium per 100 g.
Comparison of macro-nutrients per 100 grams:
Freeze-dried Chives contain 14.8 times more Energy, 5 times more Fat, 3.5 times more Saturated Fat, 11.9 times more Omega 6, 21 times more Carbohydrate and 11.8 times more Protein than Raw Borage.
Both Raw Borage as well as Freeze-dried Chives have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.