Lets compare vitamin content per 100 grams of Canned Beets with Liquids and Salt vs Beet Greens:
Canned Beets Solids and Liquids with Salt have 1.9 times more Vitamin B9 than Raw Beet Greens.
While Raw Beet Greens contain 316 times more Vitamin A, 10 times more Vitamin B1, 5.8 times more Vitamin B2, 2.6 times more Vitamin B3, 1.7 times more Vitamin B5, 1.9 times more Vitamin B6, 10.7 times more Vitamin C, 50 times more Vitamin E and 2000 times more Vitamin K than Canned Beets Solids and Liquids with Salt.
Both Canned Beets Solids and Liquids with Salt as well as Raw Beet Greens have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Canned Beets with Liquids and Salt vs Beet Greens:
Raw Beet Greens contain 6.5 times more Calcium, 4.4 times more Copper, 3.5 times more Iron, 3.9 times more Magnesium, 2.7 times more Phosphorus, 4.8 times more Potassium, 9 times more Selenium and 1.6 times more Sodium than Canned Beets Solids and Liquids with Salt.
Both Canned Beets Solids and Liquids with Salt and Raw Beet Greens have similar amounts of Manganese, Zinc and Water per 100 g.
Comparison of macro-nutrients per 100 grams:
Canned Beets Solids and Liquids with Salt have 1.4 times more Energy, 1.6 times more Carbohydrate and 13.1 times more Sugars than Raw Beet Greens.
While Raw Beet Greens contain 3.1 times more Fiber and 3 times more Protein than Canned Beets Solids and Liquids with Salt.
Both Canned Beets Solids and Liquids with Salt as well as Raw Beet Greens have insufficient amounts of Fat, Omega 3, Omega 6, Cholesterol, Glucose and Sucrose in 100 g.