Lets compare vitamin content per 100 grams of Green Snap Beans vs Navel Oranges:
Raw Green Snap Beans have 2.9 times more Vitamin A, 1.2 times more Vitamin B1, 2 times more Vitamin B2, 1.7 times more Vitamin B3, 1.8 times more Vitamin B6, 2.7 times more Vitamin E and more Vitamin K than Raw Navel Oranges.
While Raw Navel Oranges contain 4.8 times more Vitamin C than Raw Green Snap Beans.
Both Raw Green Snap Beans and Raw Navel Oranges have similar amounts of Vitamin B5 and Vitamin B9 per 100 g.
Both Raw Green Snap Beans as well as Raw Navel Oranges have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Green Snap Beans vs Navel Oranges:
Raw Green Snap Beans have 1.8 times more Copper, 7.9 times more Iron, 2.3 times more Magnesium, 7.4 times more Manganese, 1.7 times more Phosphorus, 1.3 times more Potassium, more Selenium and 3 times more Zinc than Raw Navel Oranges.
Both Raw Green Snap Beans and Raw Navel Oranges have similar amounts of Calcium and Water per 100 g.
Comparison of macro-nutrients per 100 grams:
Raw Green Snap Beans have 7.7 times more Omega 3, 1.2 times more Fiber and 2 times more Protein than Raw Navel Oranges.
While Raw Navel Oranges contain 1.6 times more Energy, 1.8 times more Carbohydrate, 2.6 times more Sugars and 1.6 times more Fructose than Raw Green Snap Beans.
Both Raw Green Snap Beans as well as Raw Navel Oranges have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 100 g.