Lets compare vitamin content per 7 ounces of Canned Pimento vs Toasted Sunflower Seeds:
Canned Pimento has more Vitamin A and 60.6 times more Vitamin C than Toasted Sunflower Seed Kernels no Salt.
While Toasted Sunflower Seed Kernels no Salt contain 19.1 times more Vitamin B1, 4.8 times more Vitamin B2, 6.8 times more Vitamin B3, 706 times more Vitamin B5, 3.7 times more Vitamin B6 and 39.7 times more Vitamin B9 than Canned Pimento.
Both Canned Pimento as well as Toasted Sunflower Seed Kernels no Salt have insufficient amounts of Vitamin B12 and Vitamin D in 7 oz.
Comparing minerals per 7 ounces for Canned Pimento vs Toasted Sunflower Seeds:
Canned Pimento has 93.1 times more Water than Toasted Sunflower Seed Kernels no Salt.
While Toasted Sunflower Seed Kernels no Salt contain 9.5 times more Calcium, 37.4 times more Copper, 4.1 times more Iron, 21.5 times more Magnesium, 23 times more Manganese, 68.1 times more Phosphorus, 3.1 times more Potassium and 27.9 times more Zinc than Canned Pimento.
Comparison of macro-nutrients per 7 ounces:
Toasted Sunflower Seed Kernels no Salt contain 26.9 times more Energy, 189.3 times more Fat, 132.3 times more Saturated Fat, 5.3 times more Omega 3, 256.1 times more Omega 6, 4 times more Carbohydrate, 6.1 times more Fiber and 15.6 times more Protein than Canned Pimento.
Both Canned Pimento as well as Toasted Sunflower Seed Kernels no Salt have insufficient amounts of Cholesterol, Glucose and Sucrose in 7 oz.