Comparing Nutrients in 5 ounces Canned AsparagusVS Boiled California Red Kidney Beans

Macros Ratio

Protein Fat Carbs

Canned Asparagus

35%

24%

41%

Boiled California Red Kidney Beans

29%

70%

5 oz ▼

Macro Nutrients

Canned Asparagusvs Boiled California Red Kidney Beans

0.93%27kcal

Energy

6.06%176kcal

27 kcalvs176 kcal

Recommended Dietary Allowance is 2900kcal per day for Men 19-50 years .

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0.95%0.92g

Fat

0.13%0.13g

0.92 gvs0.13 g

Recommended Dietary Allowance is 97g per day for Men 19-50 years .

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0.65%0.21g

Saturated Fat

0.062%0.02g

0.21 gvs0.02 g

Recommended Dietary Allowance is 32g per day for Men 19-50 years .

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1.33%0.021g

Omega 3

2.83%0.045g

0.021 gvs0.045 g

Recommended Dietary Allowance is 1.6g per day for Men 19-50 years .

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2.24%0.38g

Omega 6

0.17%0.028g

0.38 gvs0.028 g

Recommended Dietary Allowance is 17g per day for Men 19-50 years .

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0%0mg

Cholesterol

0%0mg

0 mgvs0 mg

Recommended Dietary Allowance is 290mg per day for Men 19-50 years .

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2.7%3.5g

Carbohydrate

24.4%31.8g

3.5 gvs31.8 g

Recommended Dietary Allowance is 130g per day for Men 19-50 years .

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2.07%1.5g

Sugars

Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]

1.5 gvsNA g

Recommended Dietary Allowance is 72.5g per day for Men 19-50 years .

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Fructose

≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]

NA gvsNA g

Recommended Dietary Allowance is 72.5g per day for Men 19-50 years .

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Glucose

NA gvsNA g

Recommended Dietary Allowance is g per day for Men 19-50 years .

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Sucrose

NA gvsNA g

Recommended Dietary Allowance is g per day for Men 19-50 years .

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5.97%2.27g

Fiber

34.7%13g

2.27 gvs13 g

Recommended Dietary Allowance is 38g per day for Men 19-50 years .

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5.4%3.03g

Protein

23%13g

3.03 gvs13 g

Recommended Dietary Allowance is 56g per day for Men 19-50 years .

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Vitamins

Canned Asparagusvs Boiled California Red Kidney Beans

6.46%58μg

Vitamin A

0%0μg

RAE, retinol activity equivalents

58 μgvs0 μg

Recommended Dietary Allowance is 900μg per day for Men 19-50 years .

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7.2%0.086mg

Vitamin B1

15.2%0.18mg

Thiamine

0.086 mgvs0.18 mg

Recommended Dietary Allowance is 1.2mg per day for Men 19-50 years .

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11%0.14mg

Vitamin B2

6.76%0.088mg

Riboflavin

0.14 mgvs0.088 mg

Recommended Dietary Allowance is 1.3mg per day for Men 19-50 years .

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8.45%1.35mg

Vitamin B3

4.8%0.77mg

Niacin, nicotinic acid, niacinamide

1.35 mgvs0.77 mg

Recommended Dietary Allowance is 16mg per day for Men 19-50 years .

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3.94%0.2mg

Vitamin B5

6.2%0.31mg

Pantothenic acid

0.2 mgvs0.31 mg

Recommended Dietary Allowance is 5mg per day for Men 19-50 years .

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12%0.16mg

Vitamin B6

11.3%0.15mg

Pyridoxine

0.16 mgvs0.15 mg

Recommended Dietary Allowance is 1.3mg per day for Men 19-50 years .

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Vitamin B7

Biotin

NA μgvsNA μg

Recommended Dietary Allowance is 30μg per day for Men 19-50 years .

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34%136μg

Vitamin B9

26.2%105μg

Folates and Folic Acid

136 μgvs105 μg

Recommended Dietary Allowance is 400μg per day for Men 19-50 years .

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0%0μg

Vitamin B12

0%0μg

Cobalamin

0 μgvs0 μg

Recommended Dietary Allowance is 2.4μg per day for Men 19-50 years .

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29%26mg

Vitamin C

1.9%1.7mg

Ascorbic acid

26 mgvs1.7 mg

Recommended Dietary Allowance is 90mg per day for Men 19-50 years .

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0%0IU

Vitamin D

0%0IU

Calciferol, cholecalciferol, ergocalciferol

0 IUvs0 IU

Recommended Dietary Allowance is 600IU per day for Men 19-50 years .

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11.5%1.73mg

Vitamin E

Tocopherols and Tocotrienols

1.73 mgvsNA mg

Recommended Dietary Allowance is 15mg per day for Men 19-50 years .

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48.8%58.5μg

Vitamin K

Phytomenadione or phylloquinone

58.5 μgvsNA μg

Recommended Dietary Allowance is 120μg per day for Men 19-50 years .

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Minerals

Canned Asparagusvs Boiled California Red Kidney Beans

2.27%22.7mg

Calcium

9.36%94mg

22.7 mgvs94 mg

Recommended Dietary Allowance is 1000mg per day for Men 19-50 years .

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15%0.14mg

Copper

45.5%0.41mg

0.14 mgvs0.41 mg

Recommended Dietary Allowance is 0.9mg per day for Men 19-50 years .

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Fluoride

Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]

NA μgvsNA μg

Recommended Dietary Allowance is 4000μg per day for Men 19-50 years .

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32.4%2.6mg

Iron

53%4.22mg

2.6 mgvs4.22 mg

Recommended Dietary Allowance is 8mg per day for Men 19-50 years .

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3.37%14mg

Magnesium

16%68mg

14 mgvs68 mg

Recommended Dietary Allowance is 420mg per day for Men 19-50 years .

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10.5%0.24mg

Manganese

19.6%0.45mg

0.24 mgvs0.45 mg

Recommended Dietary Allowance is 2.3mg per day for Men 19-50 years .

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Molybdenum

Molybdenum is an essential trace element that is naturally present in many foods [RDA]

NA μgvsNA μg

Recommended Dietary Allowance is 45μg per day for Men 19-50 years .

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8.7%61mg

Phosphorus

27.7%194mg

61 mgvs194 mg

Recommended Dietary Allowance is 700mg per day for Men 19-50 years .

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7.17%244mg

Potassium

17.5%594mg

244 mgvs594 mg

Recommended Dietary Allowance is 3400mg per day for Men 19-50 years .

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4.4%2.4μg

Selenium

3.1%1.7μg

2.4 μgvs1.7 μg

Recommended Dietary Allowance is 55μg per day for Men 19-50 years .

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27%407mg

Sodium

0.38%5.67mg

407 mgvs5.67 mg

Recommended Dietary Allowance is 1500mg per day for Men 19-50 years .

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5.15%0.57mg

Zinc

11%1.2mg

0.57 mgvs1.2 mg

Recommended Dietary Allowance is 11mg per day for Men 19-50 years .

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3.6%133g

Water

2.56%95g

133 gvs95 g

Recommended Dietary Allowance is 3700g per day for Men 19-50 years .

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Lets compare vitamin content per 5 ounces of Canned Asparagus vs Boiled California Red Kidney Beans:

Canned Asparagus Solids have more Vitamin A, 1.6 times more Vitamin B2, 1.8 times more Vitamin B3, 1.3 times more Vitamin B9 and 15.3 times more Vitamin C than Boiled California Red Kidney Beans.
While Boiled California Red Kidney Beans contain 2.1 times more Vitamin B1 and 1.6 times more Vitamin B5 than Canned Asparagus Solids.
Both Canned Asparagus Solids and Boiled California Red Kidney Beans have similar amounts of Vitamin B6 per 5 oz.
Both Canned Asparagus Solids as well as Boiled California Red Kidney Beans have insufficient amounts of Vitamin B12 and Vitamin D in 5 oz.

Comparing minerals per 5 ounces for Canned Asparagus vs Boiled California Red Kidney Beans:

Canned Asparagus Solids have 1.4 times more Selenium, 71.8 times more Sodium and 1.4 times more Water than Boiled California Red Kidney Beans.
While Boiled California Red Kidney Beans contain 4.1 times more Calcium, 3 times more Copper, 1.6 times more Iron, 4.8 times more Magnesium, 1.9 times more Manganese, 3.2 times more Phosphorus, 2.4 times more Potassium and 2.2 times more Zinc than Canned Asparagus Solids.

Comparison of macro-nutrients per 5 ounces:

Canned Asparagus Solids have 13.5 times more Omega 6 than Boiled California Red Kidney Beans.
While Boiled California Red Kidney Beans contain 6.5 times more Energy, 2.1 times more Omega 3, 9.1 times more Carbohydrate, 5.8 times more Fiber and 4.3 times more Protein than Canned Asparagus Solids.
Both Canned Asparagus Solids as well as Boiled California Red Kidney Beans have insufficient amounts of Fat, Cholesterol, Glucose and Sucrose in 5 oz.

Compare more foods per 5 oz:

Canned AsparagusVS Frozen AsparagusBoiled California Red Kidney BeansVS Frozen AsparagusCanned AsparagusVS Red Kidney BeansBoiled California Red Kidney BeansVS Red Kidney Beans

Compare Foods

Comparing Nutrients in 5 ounces Canned AsparagusVS Boiled California Red Kidney Beans

Macros Ratio

Macro Nutrients

Vitamins

Minerals

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