Comparing Nutrients in 500 calories Boiled Dishcloth Gourd with SaltVS Almonds

Weight per 500 calories

Boiled Dishcloth Gourd with Salt

926g

Almonds

86.4g

Almonds have 10.7 times more energy per unit of mass than Boiled and Drained Dishcloth Gourd with Salt, which is very high in comparison to other foods. Boiled Dishcloth Gourd with Salt having low energy density.

Which food has more nutrients per 500 calories - Boiled Dishcloth Gourd with Salt or Almonds?

Macros Ratio

Protein Fat Carbs

Boiled Dishcloth Gourd with Salt

91%

Almonds

14%

72%

14%

500 kcal ▼

Macro Nutrients

Boiled Dishcloth Gourd with Saltvs Almonds

17.2%500kcal

Energy

17.2%500kcal

500 kcalvs500 kcal

Recommended Dietary Allowance is 2900kcal per day for Men 19-50 years .

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3.25%3.15g

Fat

44.5%43g

3.15 gvs43 g

Recommended Dietary Allowance is 97g per day for Men 19-50 years .

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0.78%0.25g

Saturated Fat

10.3%3.3g

0.25 gvs3.3 g

Recommended Dietary Allowance is 32g per day for Men 19-50 years .

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Omega 3

0.16%0.003g

NA gvs0.003 g

Recommended Dietary Allowance is 1.6g per day for Men 19-50 years .

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8.06%1.37g

Omega 6

62.6%10.6g

1.37 gvs10.6 g

Recommended Dietary Allowance is 17g per day for Men 19-50 years .

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0%0mg

Cholesterol

0%0mg

0 mgvs0 mg

Recommended Dietary Allowance is 290mg per day for Men 19-50 years .

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98%127g

Carbohydrate

14.3%18.6g

127 gvs18.6 g

Recommended Dietary Allowance is 130g per day for Men 19-50 years .

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66%48g

Sugars

5.2%3.76g

Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]

48 gvs3.76 g

Recommended Dietary Allowance is 72.5g per day for Men 19-50 years .

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Fructose

0.13%0.095g

≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]

NA gvs0.095 g

Recommended Dietary Allowance is 72.5g per day for Men 19-50 years .

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Glucose

%0.15g

NA gvs0.15 g

Recommended Dietary Allowance is g per day for Men 19-50 years .

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Sucrose

%3.4g

NA gvs3.4 g

Recommended Dietary Allowance is g per day for Men 19-50 years .

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70.7%27g

Fiber

28.4%10.8g

27 gvs10.8 g

Recommended Dietary Allowance is 38g per day for Men 19-50 years .

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11%6.1g

Protein

32.6%18.3g

6.1 gvs18.3 g

Recommended Dietary Allowance is 56g per day for Men 19-50 years .

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Vitamins

Boiled Dishcloth Gourd with Saltvs Almonds

Vitamin A

0%0μg

RAE, retinol activity equivalents

NA μgvs0 μg

Recommended Dietary Allowance is 900μg per day for Men 19-50 years .

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35.5%0.43mg

Vitamin B1

14.8%0.18mg

Thiamine

0.43 mgvs0.18 mg

Recommended Dietary Allowance is 1.2mg per day for Men 19-50 years .

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30%0.39mg

Vitamin B2

75.6%0.98mg

Riboflavin

0.39 mgvs0.98 mg

Recommended Dietary Allowance is 1.3mg per day for Men 19-50 years .

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15%2.4mg

Vitamin B3

19.5%3.12mg

Niacin, nicotinic acid, niacinamide

2.4 mgvs3.12 mg

Recommended Dietary Allowance is 16mg per day for Men 19-50 years .

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93%4.64mg

Vitamin B5

8.13%0.41mg

Pantothenic acid

4.64 mgvs0.41 mg

Recommended Dietary Allowance is 5mg per day for Men 19-50 years .

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70.5%0.92mg

Vitamin B6

9.1%0.12mg

Pyridoxine

0.92 mgvs0.12 mg

Recommended Dietary Allowance is 1.3mg per day for Men 19-50 years .

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Vitamin B7

164%49.2μg

Biotin

NA μgvs49.2 μg

Recommended Dietary Allowance is 30μg per day for Men 19-50 years .

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27.8%111μg

Vitamin B9

9.5%38μg

Folates and Folic Acid

111 μgvs38 μg

Recommended Dietary Allowance is 400μg per day for Men 19-50 years .

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0%0μg

Vitamin B12

0%0μg

Cobalamin

0 μgvs0 μg

Recommended Dietary Allowance is 2.4μg per day for Men 19-50 years .

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58.6%52.8mg

Vitamin C

0%0mg

Ascorbic acid

52.8 mgvs0 mg

Recommended Dietary Allowance is 90mg per day for Men 19-50 years .

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0%0IU

Vitamin D

0%0IU

Calciferol, cholecalciferol, ergocalciferol

0 IUvs0 IU

Recommended Dietary Allowance is 600IU per day for Men 19-50 years .

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15%2.22mg

Vitamin E

148%22mg

Tocopherols and Tocotrienols

2.22 mgvs22 mg

Recommended Dietary Allowance is 15mg per day for Men 19-50 years .

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13%15.7μg

Vitamin K

0%0μg

Phytomenadione or phylloquinone

15.7 μgvs0 μg

Recommended Dietary Allowance is 120μg per day for Men 19-50 years .

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Minerals

Boiled Dishcloth Gourd with Saltvs Almonds

8.33%83.3mg

Calcium

23.2%232mg

83.3 mgvs232 mg

Recommended Dietary Allowance is 1000mg per day for Men 19-50 years .

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87.4%0.79mg

Copper

99%0.89mg

0.79 mgvs0.89 mg

Recommended Dietary Allowance is 0.9mg per day for Men 19-50 years .

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Fluoride

Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]

NA μgvsNA μg

Recommended Dietary Allowance is 4000μg per day for Men 19-50 years .

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41.7%3.33mg

Iron

40%3.2mg

3.33 mgvs3.2 mg

Recommended Dietary Allowance is 8mg per day for Men 19-50 years .

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44%185mg

Magnesium

55.5%233mg

185 mgvs233 mg

Recommended Dietary Allowance is 420mg per day for Men 19-50 years .

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89.8%2.06mg

Manganese

82%1.9mg

2.06 mgvs1.9 mg

Recommended Dietary Allowance is 2.3mg per day for Men 19-50 years .

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Molybdenum

87%39μg

Molybdenum is an essential trace element that is naturally present in many foods [RDA]

NA μgvs39 μg

Recommended Dietary Allowance is 45μg per day for Men 19-50 years .

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41%287mg

Phosphorus

59.3%415mg

287 mgvs415 mg

Recommended Dietary Allowance is 700mg per day for Men 19-50 years .

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123%4194mg

Potassium

18.6%633mg

4194 mgvs633 mg

Recommended Dietary Allowance is 3400mg per day for Men 19-50 years .

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3.37%1.85μg

Selenium

6.44%3.54μg

1.85 μgvs3.54 μg

Recommended Dietary Allowance is 55μg per day for Men 19-50 years .

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159%2380mg

Sodium

0.058%0.86mg

2380 mgvs0.86 mg

Recommended Dietary Allowance is 1500mg per day for Men 19-50 years .

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14.3%1.57mg

Zinc

24.5%2.7mg

1.57 mgvs2.7 mg

Recommended Dietary Allowance is 11mg per day for Men 19-50 years .

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21%780g

Water

0.1%3.8g

780 gvs3.8 g

Recommended Dietary Allowance is 3700g per day for Men 19-50 years .

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Lets compare vitamin content per 500 calories of Boiled Dishcloth Gourd with Salt vs Almonds:

Boiled and Drained Dishcloth Gourd with Salt has 2.4 times more Vitamin B1, 11.4 times more Vitamin B5, 7.7 times more Vitamin B6, 2.9 times more Vitamin B9, more Vitamin C and more Vitamin K than Almonds.
While Almonds contain 2.5 times more Vitamin B2, 1.3 times more Vitamin B3 and 10 times more Vitamin E than Boiled and Drained Dishcloth Gourd with Salt.
Both Boiled and Drained Dishcloth Gourd with Salt as well as Almonds have insufficient amounts of Vitamin B12 and Vitamin D in 500 kcal.

Comparing minerals per 500 calories for Boiled Dishcloth Gourd with Salt vs Almonds:

Boiled and Drained Dishcloth Gourd with Salt has 6.6 times more Potassium, 2755.6 times more Sodium and 204.9 times more Water than Almonds.
While Almonds contain 2.8 times more Calcium, 1.3 times more Magnesium, 1.4 times more Phosphorus, 1.9 times more Selenium and 1.7 times more Zinc than Boiled and Drained Dishcloth Gourd with Salt.
Both Boiled and Drained Dishcloth Gourd with Salt and Almonds have similar amounts of Copper, Iron and Manganese per 500 kcal.

Comparison of macro-nutrients per 500 calories:

Boiled and Drained Dishcloth Gourd with Salt has 6.8 times more Carbohydrate, 12.7 times more Sugars and 2.5 times more Fiber than Almonds.
While Almonds contain 13.7 times more Fat, 13.1 times more Saturated Fat, 7.8 times more Omega 6 and 3 times more Protein than Boiled and Drained Dishcloth Gourd with Salt.
Both Boiled and Drained Dishcloth Gourd with Salt and Almonds have similar amounts of Energy per 500 kcal.
Both Boiled and Drained Dishcloth Gourd with Salt as well as Almonds have insufficient amounts of Cholesterol, Glucose and Sucrose in 500 kcal.

Compare more foods per 500 kcal:

Boiled Dishcloth Gourd with SaltVS Boiled Drumstick Leaves with SaltAlmondsVS Boiled Drumstick Leaves with SaltBoiled Dishcloth Gourd with SaltVS Blanched AlmondsAlmondsVS Blanched Almonds

Compare Foods

Comparing Nutrients in 500 calories Boiled Dishcloth Gourd with SaltVS Almonds

Weight per 500 calories

Which food has more nutrients per 500 calories - Boiled Dishcloth Gourd with Salt or Almonds?

Macros Ratio

Macro Nutrients

Vitamins

Minerals

Compare more foods per 500 kcal: