Comparing Nutrients in 300 calories Baked Red PotatoesVS Peeled European Chestnuts

Weight per 300 calories

Baked Red Potatoes

345g

Peeled European Chestnuts

153g

Peeled Raw European Chestnuts have 2.3 times more energy per unit of mass than Baked Whole Red Potatoes, which is above average in comparison to other foods. Baked Red Potatoes having average energy density.

Which food has more nutrients per 300 calories - Baked Red Potatoes or Peeled European Chestnuts?

Macros Ratio

Protein Fat Carbs

Baked Red Potatoes

10%

88%

Peeled European Chestnuts

91%

300 kcal ▼

Macro Nutrients

Baked Red Potatoesvs Peeled European Chestnuts

10.3%300kcal

Energy

10.3%300kcal

300 kcalvs300 kcal

Recommended Dietary Allowance is 2900kcal per day for Men 19-50 years .

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0.53%0.52g

Fat

1.97%1.9g

0.52 gvs1.9 g

Recommended Dietary Allowance is 97g per day for Men 19-50 years .

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0.43%0.14g

Saturated Fat

1.12%0.36g

0.14 gvs0.36 g

Recommended Dietary Allowance is 32g per day for Men 19-50 years .

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3.23%0.052g

Omega 3

5.07%0.081g

0.052 gvs0.081 g

Recommended Dietary Allowance is 1.6g per day for Men 19-50 years .

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0.99%0.17g

Omega 6

3.96%0.67g

0.17 gvs0.67 g

Recommended Dietary Allowance is 17g per day for Men 19-50 years .

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0%0mg

Cholesterol

0%0mg

0 mgvs0 mg

Recommended Dietary Allowance is 290mg per day for Men 19-50 years .

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52%67.6g

Carbohydrate

52%67.6g

67.6 gvs67.6 g

Recommended Dietary Allowance is 130g per day for Men 19-50 years .

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6.8%4.93g

Sugars

Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]

4.93 gvsNA g

Recommended Dietary Allowance is 72.5g per day for Men 19-50 years .

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2.1%1.5g

Fructose

≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]

1.5 gvsNA g

Recommended Dietary Allowance is 72.5g per day for Men 19-50 years .

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%1.9g

Glucose

1.9 gvsNA g

Recommended Dietary Allowance is g per day for Men 19-50 years .

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%1.55g

Sucrose

1.55 gvsNA g

Recommended Dietary Allowance is g per day for Men 19-50 years .

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16.3%6.2g

Fiber

6.2 gvsNA g

Recommended Dietary Allowance is 38g per day for Men 19-50 years .

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14%7.93g

Protein

4.46%2.5g

7.93 gvs2.5 g

Recommended Dietary Allowance is 56g per day for Men 19-50 years .

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Vitamins

Baked Red Potatoesvs Peeled European Chestnuts

0.38%3.45μg

Vitamin A

0.17%1.53μg

RAE, retinol activity equivalents

3.45 μgvs1.53 μg

Recommended Dietary Allowance is 900μg per day for Men 19-50 years .

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20.7%0.25mg

Vitamin B1

18.4%0.22mg

Thiamine

0.25 mgvs0.22 mg

Recommended Dietary Allowance is 1.2mg per day for Men 19-50 years .

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13.3%0.17mg

Vitamin B2

1.9%0.024mg

Riboflavin

0.17 mgvs0.024 mg

Recommended Dietary Allowance is 1.3mg per day for Men 19-50 years .

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34.4%5.5mg

Vitamin B3

10.5%1.7mg

Niacin, nicotinic acid, niacinamide

5.5 mgvs1.7 mg

Recommended Dietary Allowance is 16mg per day for Men 19-50 years .

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23.5%1.18mg

Vitamin B5

14.6%0.73mg

Pantothenic acid

1.18 mgvs0.73 mg

Recommended Dietary Allowance is 5mg per day for Men 19-50 years .

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56.2%0.73mg

Vitamin B6

41.4%0.54mg

Pyridoxine

0.73 mgvs0.54 mg

Recommended Dietary Allowance is 1.3mg per day for Men 19-50 years .

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Vitamin B7

Biotin

NA μgvsNA μg

Recommended Dietary Allowance is 30μg per day for Men 19-50 years .

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23.3%93μg

Vitamin B9

22%88.8μg

Folates and Folic Acid

93 μgvs88.8 μg

Recommended Dietary Allowance is 400μg per day for Men 19-50 years .

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0%0μg

Vitamin B12

0%0μg

Cobalamin

0 μgvs0 μg

Recommended Dietary Allowance is 2.4μg per day for Men 19-50 years .

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48.3%43.4mg

Vitamin C

68.4%61.5mg

Ascorbic acid

43.4 mgvs61.5 mg

Recommended Dietary Allowance is 90mg per day for Men 19-50 years .

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0%0IU

Vitamin D

0%0IU

Calciferol, cholecalciferol, ergocalciferol

0 IUvs0 IU

Recommended Dietary Allowance is 600IU per day for Men 19-50 years .

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1.84%0.28mg

Vitamin E

Tocopherols and Tocotrienols

0.28 mgvsNA mg

Recommended Dietary Allowance is 15mg per day for Men 19-50 years .

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8.05%9.66μg

Vitamin K

Phytomenadione or phylloquinone

9.66 μgvsNA μg

Recommended Dietary Allowance is 120μg per day for Men 19-50 years .

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Minerals

Baked Red Potatoesvs Peeled European Chestnuts

3.1%31mg

Calcium

2.9%29mg

31 mgvs29 mg

Recommended Dietary Allowance is 1000mg per day for Men 19-50 years .

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66.7%0.6mg

Copper

71%0.64mg

0.6 mgvs0.64 mg

Recommended Dietary Allowance is 0.9mg per day for Men 19-50 years .

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Fluoride

Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]

NA μgvsNA μg

Recommended Dietary Allowance is 4000μg per day for Men 19-50 years .

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30%2.4mg

Iron

18%1.44mg

2.4 mgvs1.44 mg

Recommended Dietary Allowance is 8mg per day for Men 19-50 years .

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23%97mg

Magnesium

11%46mg

97 mgvs46 mg

Recommended Dietary Allowance is 420mg per day for Men 19-50 years .

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26%0.6mg

Manganese

22.4%0.51mg

0.6 mgvs0.51 mg

Recommended Dietary Allowance is 2.3mg per day for Men 19-50 years .

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Molybdenum

Molybdenum is an essential trace element that is naturally present in many foods [RDA]

NA μgvsNA μg

Recommended Dietary Allowance is 45μg per day for Men 19-50 years .

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35.5%248mg

Phosphorus

8.3%58mg

248 mgvs58 mg

Recommended Dietary Allowance is 700mg per day for Men 19-50 years .

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55.3%1879mg

Potassium

21.8%741mg

1879 mgvs741 mg

Recommended Dietary Allowance is 3400mg per day for Men 19-50 years .

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Selenium

NA μgvsNA μg

Recommended Dietary Allowance is 55μg per day for Men 19-50 years .

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2.76%41.4mg

Sodium

0.2%3.06mg

41.4 mgvs3.06 mg

Recommended Dietary Allowance is 1500mg per day for Men 19-50 years .

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12.5%1.38mg

Zinc

6.8%0.75mg

1.38 mgvs0.75 mg

Recommended Dietary Allowance is 11mg per day for Men 19-50 years .

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7.15%264g

Water

2.15%79.6g

264 gvs79.6 g

Recommended Dietary Allowance is 3700g per day for Men 19-50 years .

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Lets compare vitamin content per 300 calories of Baked Red Potatoes vs Peeled European Chestnuts:

Baked Whole Red Potatoes have 7 times more Vitamin B2, 3.3 times more Vitamin B3, 1.6 times more Vitamin B5 and 1.4 times more Vitamin B6 than Peeled Raw European Chestnuts.
While Peeled Raw European Chestnuts contain 1.4 times more Vitamin C than Baked Whole Red Potatoes.
Both Baked Whole Red Potatoes and Peeled Raw European Chestnuts have similar amounts of Vitamin B1 and Vitamin B9 per 300 kcal.
Both Baked Whole Red Potatoes as well as Peeled Raw European Chestnuts have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 300 kcal.

Comparing minerals per 300 calories for Baked Red Potatoes vs Peeled European Chestnuts:

Baked Whole Red Potatoes have 1.7 times more Iron, 2.1 times more Magnesium, 4.3 times more Phosphorus, 2.5 times more Potassium, 1.8 times more Zinc and 3.3 times more Water than Peeled Raw European Chestnuts.
Both Baked Whole Red Potatoes and Peeled Raw European Chestnuts have similar amounts of Calcium, Copper and Manganese per 300 kcal.

Comparison of macro-nutrients per 300 calories:

Baked Whole Red Potatoes have 3.2 times more Protein than Peeled Raw European Chestnuts.
While Peeled Raw European Chestnuts contain 1.6 times more Omega 3 and 4 times more Omega 6 than Baked Whole Red Potatoes.
Both Baked Whole Red Potatoes and Peeled Raw European Chestnuts have similar amounts of Energy and Carbohydrate per 300 kcal.
Both Baked Whole Red Potatoes as well as Peeled Raw European Chestnuts have insufficient amounts of Fat, Cholesterol, Glucose and Sucrose in 300 kcal.

Compare more foods per 300 kcal:

Baked Red PotatoesVS Frozen Crinkle Cut French Fried Potatoes with SaltPeeled European ChestnutsVS Frozen Crinkle Cut French Fried Potatoes with SaltBaked Red PotatoesVS Dried European ChestnutsPeeled European ChestnutsVS Dried European Chestnuts

Compare Foods

Comparing Nutrients in 300 calories Baked Red PotatoesVS Peeled European Chestnuts

Weight per 300 calories

Which food has more nutrients per 300 calories - Baked Red Potatoes or Peeled European Chestnuts?

Macros Ratio

Macro Nutrients

Vitamins

Minerals

Compare more foods per 300 kcal: